Description

Chypsin CAS NO 8076-22-0 is a proteolytic enzyme preparation derived from bovine pancreas, primarily composed of trypsin and chymotrypsin. This product is essential for applications requiring controlled protein digestion and tissue dissociation in research and industrial processes. It is a critical reagent for biopharmaceutical manufacturers, diagnostic kit producers, and research laboratories in the life sciences sector.

Application

• Cell Culture & Tissue Dissociation: Used for the gentle detachment of adherent mammalian cells from culture vessels without compromising viability.
• Biopharmaceutical Processing: Employed in downstream processing for the selective digestion of host cell proteins during purification.
• Diagnostic Reagent Manufacturing: Serves as a key component in enzymatic assay kits and immunoassay development.
• Biochemical Research: A standard tool for protein sequencing, peptide mapping, and the study of enzyme kinetics and protein structure.
• Food Industry (Enzymatic Processing): Applied in specific food processing applications to modify protein functionality and texture.
• Wound Care & Debridement: Used in certain topical pharmaceutical formulations for enzymatic debridement of necrotic tissue.

Basic Information

Product Name	Chypsin
CAS No.	8076-22-0
Molecular Formula	Mixture (Primarily Trypsin & Chymotrypsin)
Molecular Weight	Mixture
Synonyms	Trypsin-Chymotrypsin; Pancreatic Enzymes; Protease from Bovine Pancreas; TPCK-Trypsin; α-Chymotrypsin-Trypsin Mixture; Chymotrypsin-Trypsin Preparation; Proteolytic Enzyme Complex
EINECS	Contact for details

Quality Control

Our Chypsin is manufactured under strict quality management systems. Each batch undergoes rigorous testing for enzymatic activity, purity, and microbiological safety to ensure consistent performance. Certificates of Analysis (COA) detailing specific activity (USP units/mg), protein content, and absence of specified impurities are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store at 2-8°C. This product is hygroscopic (moisture-sensitive). For long-term stability, store desiccated. Keep container tightly sealed when not in use to prevent moisture absorption and loss of activity.

Specification

Item	Specification
Appearance	White to light buff colored powder
Identification (IR)	Conforms
Specific Activity (Trypsin)	≥ XXXX USP units/mg protein
Specific Activity (Chymotrypsin)	≥ XXXX USP units/mg protein
Protein Content (Biuret)	≥ 80%
Loss on Drying	≤ 5.0%
Microbial Limits	Meets specified criteria

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.