Description

2-(Dihydrogen Phosphate) D-Glucose is a phosphorylated sugar derivative, a key biochemical intermediate in carbohydrate metabolism. This compound is essential for research and industrial processes requiring a stable, activated form of glucose. It is primarily utilized by biochemists, pharmaceutical researchers, and manufacturers in the life sciences sector for enzymatic studies, diagnostic reagent formulation, and as a precursor in nucleotide sugar synthesis.

Application

• Biochemical Research & Enzyme Studies: Serves as a critical substrate for studying kinases, phosphatases, and other enzymes involved in glycolysis and gluconeogenesis pathways.
• Diagnostic Reagent Manufacturing: Used in the formulation of clinical diagnostic kits for measuring enzymatic activity in blood and other biological samples.
• Pharmaceutical Intermediate: Acts as a precursor in the synthesis of more complex nucleotide sugars and other bioactive molecules for drug development.
• Cell Culture & Microbiology: Employed in specialized cell culture media and as a carbon source in metabolic studies of microorganisms.
• Food Science Research: Investigated for its role in carbohydrate metabolism and as a potential intermediate in food processing studies.

Basic Information

Product Name	2-(Dihydrogen Phosphate) D-Glucose
CAS No.	67101-62-6
Molecular Formula	C6H13O9P
Molecular Weight	260.14 g/mol
Synonyms	D-Glucose 2-Phosphate; Glucose-2-phosphate; 2-O-Phosphono-D-glucose; 2-Phospho-D-glucose; D-Glucose 2-(Dihydrogen Phosphate); α-D-Glucopyranose 2-(Dihydrogen Phosphate); 2-Phosphoglucose
EINECS	Contact for details

Quality Control

Our 2-(Dihydrogen Phosphate) D-Glucose is manufactured under a rigorous quality management system. Each batch is tested to ensure it meets the specified minimum purity of 95% and is characterized for identity and purity using advanced analytical techniques. Certificates of Analysis (COA) documenting these results are available upon request to support your quality assurance and regulatory needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). This product is hygroscopic (moisture-sensitive) and must be kept in a desiccated environment to maintain stability and purity.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (IR)	Conforms to structure
Assay (HPLC)	Min. 95%
Water Content (KF)	Contact for details
Specific Rotation	Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.