Description

Bergamot Extract is a concentrated natural product derived from the peel of the Citrus bergamia fruit, standardized to its key bioactive components. This extract is valued for its distinctive aromatic profile and functional properties, making it a versatile ingredient for demanding industrial applications. It is essential for manufacturers in the flavor & fragrance, nutraceutical, and personal care industries seeking natural, high-quality raw materials.

Application

• Flavor & Fragrance Industry: A key top-note component in premium perfumes, colognes, and fine fragrances for its fresh, citrusy, and slightly spicy aroma.
• Food & Beverage Flavors: Used to impart a characteristic bergamot flavor to teas (notably Earl Grey), confectionery, alcoholic beverages, and gourmet food products.
• Nutraceuticals & Dietary Supplements: Incorporated into formulations for its potential wellness-supporting properties, often associated with polyphenolic flavonoids.
• Cosmetics & Personal Care: Serves as a natural fragrance and functional active in skincare products, soaps, lotions, and aromatherapy blends.
• Aromatherapy & Wellness Products: A fundamental oil in diffuser blends, massage oils, and candles for its uplifting and calming sensory effects.
• Pharmaceutical Intermediates: May be used in the research and development of pharmaceutical products where specific citrus-derived compounds are required.

Basic Information

Product Name	Bergamot Extract
CAS No.	89957-91-5
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Bergamot Oil Extract; Citrus bergamia Extract; Bergamot Peel Extract; FEMA 2153; Earl Grey Tea Flavor Extract; Bergamot Essence; Citrus Aurantium subsp. Bergamia Extract; Bergamot Absolute
EINECS	Contact for details

Quality Control

Our Bergamot Extract is produced and tested under strict quality management protocols to ensure batch-to-batch consistency and purity. We adhere to relevant industry guidelines for natural extracts. Comprehensive testing includes identity, potency, and safety parameters. A Certificate of Analysis (COA) detailing specific specifications for key markers such as volatile oil content, bergapten levels, and heavy metals is provided with each shipment.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at temperatures between 15°C and 25°C (59°F and 77°F). Keep away from heat, sparks, and open flame.

Specification

Item	Specification
Appearance	Clear to pale yellow-green liquid
Odor	Characteristic, fresh bergamot citrus
Identification (IR)	Conforms to reference spectrum
Assay (GC/MS)	≥ 95% total volatile components
Relative Density (20°C)	0.875 - 0.880
Refractive Index (20°C)	1.464 - 1.468
Optical Rotation (20°C)	+15° to +34°
Heavy Metals (as Pb)	≤ 10 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.