Description

Orange Oil is a natural essential oil derived from the peel of the Citrus sinensis fruit, characterized by its fresh, sweet, and citrusy aroma. This versatile product is a key ingredient valued for its flavoring, fragrance, and solvent properties across multiple industries. It is essential for manufacturers in the food and beverage, fragrance, cosmetics, and cleaning product sectors seeking natural, high-quality raw materials.

Application

• Flavoring Agent: Used extensively in the food and beverage industry to impart a natural orange flavor to candies, baked goods, soft drinks, and alcoholic beverages.
• Fragrance Formulation: A fundamental component in perfumery, aromatherapy blends, and the production of soaps, detergents, and household air fresheners for its uplifting citrus scent.
• Natural Solvent & Degreaser: Employed as a biodegradable solvent in industrial cleaning formulations, paint strippers, and for degreasing machinery due to its high limonene content.
• Cosmetics & Personal Care: Incorporated into skincare products, lotions, and massage oils for its aromatic qualities and potential skin-conditioning benefits.
• Pharmaceutical Aids: Used as a flavoring agent in syrups and lozenges to mask unpleasant medicinal tastes.
• Household & Institutional Cleaners: Serves as a natural cleaning and deodorizing agent in eco-friendly and conventional cleaning products.

Basic Information

Product Name	Orange Oil
CAS No.	8028-48-6
Molecular Formula	Mixture (Main component: C10H16)
Molecular Weight	N/A (Mixture)
Synonyms	Sweet Orange Oil; Citrus sinensis (Orange) Peel Oil; Orange Peel Oil; Essential Oil of Orange; Citrus Oil; d-Limonene (major component); Orange Terpenes; Cold Pressed Orange Oil
EINECS	232-433-8

Quality Control

Our Orange Oil is produced and tested to meet stringent quality standards suitable for its target applications. We offer various grades, including Food Grade (FCC) and Cosmetic Grade, ensuring compliance with relevant safety and purity guidelines. Each batch is accompanied by a comprehensive Certificate of Analysis (COA) detailing key parameters such as optical rotation, refractive index, and specific gravity to guarantee consistency and performance.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at temperatures between 15°C and 25°C (59°F and 77°F). Due to its highly volatile and light-sensitive nature, prolonged exposure to heat, air, or direct sunlight should be avoided to maintain stability and prevent degradation of the aromatic compounds.

Specification

Item	Specification
Appearance	Clear, mobile liquid; Pale yellow to orange color
Odor	Characteristic, fresh odor of orange
Specific Gravity (20°C)	0.842 - 0.850
Refractive Index (20°C)	1.472 - 1.476
Optical Rotation (20°C)	+94° to +99°
Assay (d-Limonene, GC)	Min. 90%
Identification (IR)	Conforms to reference spectrum
Peroxide Value	Max. 20.0 meq/kg

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.