Description

21-o-β-D-Glucopyranosylsorangicin A is a specialized glycosylated derivative of the sorangicin class of natural products. This compound is valued for its complex molecular architecture, which serves as a critical scaffold for research into novel bioactive molecules. It is primarily utilized by research and development organizations in the pharmaceutical and biotechnology sectors, particularly those focused on antibiotic discovery and the synthesis of complex natural product analogs.

Application

• Pharmaceutical Research & Development: Serves as a key intermediate or reference standard in the discovery and development of new antibiotic agents.
• Biochemical Studies: Used to investigate structure-activity relationships (SAR) and the mechanism of action of sorangicin-derived compounds.
• Chemical Synthesis: Acts as a sophisticated starting material or building block for the semi-synthesis of novel glycosylated natural product derivatives.
• Academic Research: Employed in university and institutional labs for studies in medicinal chemistry, microbiology, and natural product chemistry.
• Standards & Calibration: Functions as a high-purity analytical standard for quality control and method development in analytical laboratories.

Basic Information

Product Name	21-o-β-D-Glucopyranosylsorangicin A
CAS No.	111727-66-3
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	21-O-β-D-Glucopyranosylsorangicin A; Sorangicin A 21-O-β-D-glucopyranoside; 21-O-(β-D-Glucopyranosyl)sorangicin A; Glucosylated Sorangicin A; Sorangicin A glucoside
EINECS	Contact for details

Quality Control

Our 21-o-β-D-Glucopyranosylsorangicin A is produced and handled under strict quality management protocols to ensure batch-to-batch consistency and reliability for research applications. Each lot is accompanied by comprehensive analytical data. Certificates of Analysis (COA) detailing purity, identity, and other critical parameters are available upon request to support your regulatory and research documentation needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (typically 15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed in a dry environment to prevent degradation. For long-term storage, consider desiccants or inert atmosphere.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (HPLC)	Conforms to reference standard
Identification (IR)	Conforms to structure
Assay (HPLC)	≥ 95.0%
Water Content (KF)	≤ 5.0%
Related Substances (HPLC)	Total impurities ≤ 5.0%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.