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L-Ornithine (3-Methyl-2-Oxobutyrate) CAS NO 72087-38-8


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CAS No.:72087-38-8

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

L-Ornithine (3-Methyl-2-Oxobutyrate) is a specialized salt formed from the amino acid L-Ornithine and the keto acid 3-Methyl-2-Oxobutyrate (α-ketoisovalerate). This compound is valued for its role in metabolic pathways and its application in high-purity nutritional and pharmaceutical formulations. It is primarily sought by manufacturers in the dietary supplement, clinical nutrition, and advanced biochemical research sectors for its targeted physiological functions.

Application

  • Sports Nutrition & Dietary Supplements: Used as a key ingredient in formulations aimed at supporting muscle metabolism, recovery, and ammonia detoxification pathways.
  • Clinical & Medical Nutrition: Incorporated into specialized enteral and parenteral nutrition products for patients with specific metabolic needs or under physiological stress.
  • Biochemical Research: Serves as a critical reagent or standard in metabolic studies, particularly those investigating the urea cycle, amino acid metabolism, and mitochondrial function.
  • Pharmaceutical Intermediates: Acts as a building block or precursor in the synthesis of more complex pharmaceutical active ingredients.
  • Cell Culture Media: Used as a component in specialized cell culture formulations for biotechnology and pharmaceutical production processes.

Basic Information

Product Name L-Ornithine (3-Methyl-2-Oxobutyrate)
CAS No. 72087-38-8
Molecular Formula C9H18N2O5
Molecular Weight 234.25 g/mol
Synonyms L-Ornithine α-ketoisovalerate; Ornithine ketoisovalerate; Ornithine α-ketoisovalerate; (S)-2,5-Diaminopentanoic acid 3-methyl-2-oxobutanoate; L-Ornithine 2-oxo-3-methylbutyrate; OKG (common abbreviation); L-Ornithine salt with 3-methyl-2-oxobutyric acid
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Quality Control

Our L-Ornithine (3-Methyl-2-Oxobutyrate) is produced under strict quality management systems. Each batch is tested to ensure it meets high-purity standards suitable for nutritional and research applications. A comprehensive Certificate of Analysis (COA) detailing identity, purity, and impurity profiles is provided with every shipment to guarantee traceability and batch-to-batch consistency.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). This product is hygroscopic (moisture-sensitive); the container must be kept tightly sealed after opening to prevent absorption of atmospheric moisture, which can lead to caking or degradation.

Specification

Item Specification
Appearance White to off-white crystalline powder
Identification (IR) Conforms
Assay (HPLC) ≥ 98.0%
Optical Rotation [α]20/D: Specific range
Loss on Drying ≤ 1.0%
Residue on Ignition ≤ 0.2%
Heavy Metals ≤ 10 ppm
Related Substances (HPLC) Individual impurity ≤ 0.5%; Total impurities ≤ 2.0%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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