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L-Citrulline Dl-Malate 2:1 CAS NO 54940-97-5
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CAS No.:54940-97-5
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
L-Citrulline Dl-Malate 2:1 is a high-purity, non-essential amino acid complex formed from L-Citrulline and DL-Malic Acid in a precise 2:1 molar ratio. This compound is valued for its enhanced bioavailability and synergistic physiological effects, making it a critical ingredient in advanced nutritional and pharmaceutical formulations. It is primarily sought by manufacturers in the dietary supplement, sports nutrition, and nutraceutical industries for its role in supporting nitric oxide production, energy metabolism, and athletic performance.
Application
- Sports Nutrition & Performance Supplements: A key ingredient in pre-workout and recovery formulations for its role in the urea cycle, reducing muscle fatigue, and improving blood flow.
- Dietary & Health Supplements: Used in capsules, tablets, and powdered drink mixes targeting cardiovascular health, energy support, and general wellness.
- Functional Food & Beverage Fortification: Incorporated into protein shakes, energy bars, and functional beverages to enhance their nutritional profile.
- Pharmaceutical Intermediates: Serves as a precursor or active pharmaceutical ingredient (API) in formulations aimed at metabolic support and vascular health.
- Clinical Nutrition: Utilized in medical nutrition products for specific dietary management and metabolic support protocols.
- Cosmetic & Personal Care: Found in topical formulations for its potential skin-conditioning and vasodilatory properties.
Basic Information
| Product Name | L-Citrulline Dl-Malate 2:1 |
| CAS No. | 54940-97-5 |
| Molecular Formula | C10H19N3O8 |
| Molecular Weight | 309.27 g/mol |
| Synonyms | Citrulline Malate; L-Citrulline DL-Malate; CM 2:1; (S)-2-Amino-5-(carbamoylamino)pentanoic acid compound with 2-hydroxybutanedioic acid (2:1); Citrulline Magnesium Malate (common trade name variant); Stamine (trade name); NO (Nitric Oxide) Booster Complex; L-Citrulline, compound with DL-malic acid (2:1) |
| EINECS | 259-440-6 |
Quality Control
Our L-Citrulline Dl-Malate 2:1 is manufactured under strict quality management systems. Each batch is tested to ensure it meets high-purity standards suitable for nutraceutical and pharmaceutical applications. Certificates of Analysis (COA) documenting identity, purity, and safety parameters are provided with every shipment. We can supply grades compliant with relevant specifications, including FCC and USP, upon request.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). This material is hygroscopic (moisture-sensitive); the container must be kept tightly sealed after opening to prevent absorption of atmospheric moisture, which can lead to caking or degradation.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white crystalline powder |
| Identification (IR) | Conforms |
| Assay (HPLC) | 98.0% - 102.0% |
| Specific Rotation | +23.0° to +27.0° |
| pH (10% solution) | 2.5 - 3.5 |
| Loss on Drying | ≤ 1.0% |
| Residue on Ignition | ≤ 0.2% |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Total Plate Count | ≤ 1000 cfu/g |
| Yeast & Mold | ≤ 100 cfu/g |
| E. Coli | Negative |
| Salmonella | Negative |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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