Description

Fructose-Phenylalanine CAS NO 31105-03-0 is a specialized carbohydrate-amino acid conjugate, representing a high-value building block for advanced biochemical synthesis. This compound matters for its role in creating novel, targeted molecules with potential applications in flavor enhancement, nutritional science, and pharmaceutical research. Industries such as nutraceuticals, flavor & fragrance, and life science R&D require this precise chemical for developing next-generation products and conducting critical studies.

Application

• Flavor Modifier & Enhancer: Used in the research and development of advanced sweeteners and flavor-masking agents.
• Nutraceutical Intermediate: Serves as a key precursor in the synthesis of specialized dietary supplements and bioactive compounds.
• Pharmaceutical Research: Employed as a building block in medicinal chemistry for developing prodrugs or targeted therapeutic agents.
• Biochemical Probe: Utilized in metabolic pathway studies and enzymatic research due to its unique sugar-amino acid structure.
• Cosmetic Ingredient Synthesis: Acts as an intermediate for creating skin-conditioning agents and other personal care actives.
• Food Science Research: Applied in studies investigating Maillard reaction products and the development of novel food ingredients.

Basic Information

Product Name	Fructose-Phenylalanine
CAS No.	31105-03-0
Molecular Formula	C15H21NO7
Molecular Weight	327.33 g/mol
Synonyms	1-Deoxy-1-(L-phenylalanylamino)-D-fructose; D-Fructose-L-phenylalanine; Fructose-phenylalanine adduct; Amadori compound of phenylalanine; L-Phenylalanine, N-(1-deoxy-D-fructos-1-yl)-; Phenylalanine-fructose; N-(1-Deoxy-D-fructos-1-yl)-L-phenylalanine
EINECS	Contact for details

Quality Control

Our Fructose-Phenylalanine is produced under strict quality management protocols. Each batch undergoes comprehensive analytical testing, including HPLC for purity and identity confirmation via spectroscopic methods, to ensure it meets the high standards required for research and industrial use. Certificates of Analysis (COA) documenting all critical parameters are available upon request to support your quality assurance processes.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed after opening to prevent absorption of atmospheric moisture, which can affect stability and handling properties.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (IR)	Conforms to structure
Assay (HPLC)	≥ 95.0%
Water Content (KF)	≤ 5.0%
Heavy Metals	< 10 ppm
Residue on Ignition	< 0.5%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.