Description

Hybrid Proline-Rich Protein, Maize is a specialized plant-derived protein complex characterized by its unique amino acid profile, rich in proline. This compound is significant for its functional properties and role as a model system in biochemical and biophysical research. It is primarily utilized by research institutions and industries focused on plant protein science, nutritional studies, and the development of novel biomaterials.

Application

• Biochemical Research: Used as a model protein for studying protein structure, folding, and interactions due to its unique proline-rich repetitive sequences.
• Nutritional Science: Investigated for its digestibility, amino acid bioavailability, and potential functional food applications.
• Plant Biology Studies: Serves as a key subject in research on maize (corn) seed development, storage protein synthesis, and genetic expression.
• Material Science: Explored for its potential in creating bio-based films, coatings, or adhesives leveraging its structural properties.
• Phytochemistry Reference Standard: Employed as a high-purity standard in analytical laboratories for the identification and quantification of maize proteins.

Basic Information

Product Name	Hybrid Proline-Rich Protein, Maize
CAS No.	147337-58-4
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Maize Proline-Rich Protein; Zea mays Proline-Rich Protein; Hybrid PRP; Proline-Rich Protein from Corn; Proline-Rich Endosperm Protein; Maize Storage Protein; ZPRP; Corn Prolamine
EINECS	Contact for details

Quality Control

Our Hybrid Proline-Rich Protein, Maize is produced and handled under strict quality management protocols. Each batch undergoes comprehensive analytical testing to ensure identity, purity, and consistency. A detailed Certificate of Analysis (COA) documenting purity (typically by HPLC), identification, and other relevant parameters is provided with every shipment to guarantee it meets your research-grade specifications.

Storage

Preserve in a tightly closed container, protected from light. For long-term stability, store at -20°C or below. Allow the product to equilibrate to room temperature before opening to minimize moisture condensation. The material is hygroscopic (moisture-sensitive).

Specification

Item	Specification
Appearance	White to off-white powder or lyophilized solid
Identification (IR)	Conforms to reference spectrum
Purity (HPLC)	≥ 90% (Research Grade)
Protein Content (Biuret)	≥ 95%
Loss on Drying	≤ 5.0 %
Residue on Ignition	≤ 2.0 %

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.