Description

Paldimycin CAS NO 102426-96-0 is a specialized antibiotic compound belonging to the glycopeptide class, known for its potent activity against Gram-positive bacteria. Its primary value lies in its application as a critical reference standard and active pharmaceutical ingredient (API) in advanced antimicrobial research and development. This product is essential for pharmaceutical manufacturers, academic research institutions, and biotechnology companies focused on developing novel antibacterial therapies and conducting quality control testing.

Application

• As a pharmaceutical reference standard for analytical method development and validation in QC laboratories.
• As a key Active Pharmaceutical Ingredient (API) in the formulation of novel antibacterial drugs.
• For in-vitro microbiological research to study mechanisms of action and bacterial resistance.
• In pre-clinical and pharmacological studies to evaluate efficacy and pharmacokinetics.
• As a critical material for impurity profiling and identification in antibiotic manufacturing.
• For use in high-throughput screening assays within drug discovery platforms.

Basic Information

Item	Details
Product Name	Paldimycin
CAS No.	102426-96-0
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Paldimycin; Antibiotic A 4696; A-4696; Antibiotic A4696; (2S)-2-[(2S,5R,6S)-5-[(2S,3S,5R,6R)-3-[(2R,3S,6R)-3-Amino-6-methyl-5-oxo-2-tetrahydropyranyl]oxy-6-methyl-5-oxo-2-tetrahydropyranyl]oxy-6-methyl-4-oxo-2-tetrahydropyranyl]oxybutanedioic acid; Glycopeptide antibiotic A 4696
EINECS	Contact for details

Quality Control

Our Paldimycin is produced and tested under a strict quality management system. Each batch undergoes comprehensive analytical testing, including identification, purity assay, and impurity profiling, to ensure it meets the high standards required for pharmaceutical research. Certificates of Analysis (COA) with detailed chromatographic data are available upon request to support your regulatory and quality assurance needs.

Storage

Preserve in a tightly closed container, protected from light. Store at controlled room temperature (15-25°C) in a dry environment. For long-term stability, consider storage at 2-8°C. The product is hygroscopic (moisture-sensitive) and should be handled under anhydrous conditions when possible.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (IR)	Conforms to reference spectrum
Identification (HPLC)	Retention time matches reference standard
Assay (HPLC)	≥ 95.0%
Water Content (KF)	≤ 5.0%
Residue on Ignition	≤ 1.0%
Heavy Metals	≤ 20 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.