Description

Hemoglobin Nagoya is a specific, naturally occurring variant of hemoglobin, a critical oxygen-transporting protein in red blood cells, identified by the CAS registry number 96957-62-9. This variant is of significant interest in biochemical and clinical research for studying the structure-function relationships of hemoglobinopathies and their associated physiological impacts. It serves as an essential reference standard and research material for scientists and laboratories in the fields of hematology, molecular biology, and diagnostic development, enabling advanced studies into oxygen affinity and protein stability.

Application

• Biochemical Research: Used as a reference standard in studies of hemoglobin structure, function, and genetic mutations.
• Clinical Diagnostics: Serves as a control material in the development and validation of assays for detecting hemoglobin variants.
• Pharmaceutical Development: Employed in research for novel therapeutic agents targeting sickle cell disease and other hemoglobin disorders.
• Academic & Educational Use: A key reagent for university laboratories and teaching institutions focused on protein chemistry and human physiology.
• Biotechnology: Utilized in the development of biosensors and analytical platforms based on oxygen-binding proteins.

Basic Information

Product Name	Hemoglobin Nagoya
CAS No.	96957-62-9
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Hb Nagoya; Hemoglobin variant Nagoya; Unstable hemoglobin Nagoya; Hemoglobin α2β2 92(F8) His→Asp; HBB: c.277C>G (p.His92Asp); Hemoglobin α chain variant; Hemoglobin beta chain mutant
EINECS	Contact for details

Quality Control

Our Hemoglobin Nagoya is produced and handled under stringent quality protocols to ensure batch-to-batch consistency and reliability for critical research applications. Each lot is characterized using advanced analytical techniques, including electrophoresis and spectrophotometry, to confirm identity and purity. A comprehensive Certificate of Analysis (COA), detailing all relevant specifications, is provided with every shipment to support your quality assurance and regulatory documentation needs.

Storage

Preserve in a tightly closed container, protected from light. Store at 2-8°C. This product is hygroscopic (moisture-sensitive). For long-term stability, consider storage at -20°C under desiccated conditions.

Specification

Item	Specification
Appearance	Lyophilized powder
Identification (Electrophoresis)	Conforms to standard
Purity (HPLC)	≥ 95%
Protein Content (Biuret)	≥ 90%
Solubility	Clear solution in buffer
Residual Moisture (KF)	≤ 5.0%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.