Description

Osmanthus Oil is a prized natural aromatic extract derived from the flowers of the Osmanthus fragrans plant, known for its rich, complex, and highly distinctive sweet-apricot aroma profile. This essential oil is a cornerstone ingredient for creating sophisticated, high-value fragrances and flavors, offering a unique olfactory signature that is difficult to replicate synthetically. It is an indispensable raw material for perfumers and flavorists in the fragrance, cosmetics, and premium food & beverage industries seeking to impart a luxurious and memorable sensory experience.

Application

• Fine Fragrance & Perfumery: A key heart note in high-end perfumes, colognes, and eau de toilettes for its deep, fruity-floral character.
• Cosmetics & Personal Care: Used as a natural fragrance component in luxury skincare products, lotions, soaps, and hair care formulations.
• Flavoring Agent: Imparts a unique sweet, fruity note to gourmet foods, confectionery, specialty teas, and alcoholic beverages.
• Aromatherapy & Wellness: Valued in diffuser blends and massage oils for its calming, uplifting, and mood-enhancing properties.
• Home & Ambient Care: Incorporated into premium candles, diffusers, and air fresheners to create a refined and inviting atmosphere.
• Traditional & Herbal Preparations: Utilized in certain traditional medicine practices for its purported beneficial properties.

Basic Information

Product Name	Osmanthus Oil
CAS No.	92347-21-2
Molecular Formula	Complex mixture of terpenes, esters, and ionones
Molecular Weight	N/A (Natural Extract)
Synonyms	Osmanthus Absolute; Osmanthus Flower Oil; Sweet Osmanthus Oil; Oleum Osmanthi; Jin Gui Hua You; Osmanthus fragrans Flower Extract; Tea Olive Oil; Fragrant Olive Oil
EINECS	Contact for details

Quality Control

Our Osmanthus Oil is sourced and processed under strict quality protocols to ensure batch-to-batch consistency, authenticity, and purity. Quality is verified through a combination of organoleptic evaluation, gas chromatography-mass spectrometry (GC-MS) for compositional analysis, and physical-chemical tests. We provide comprehensive Certificates of Analysis (COA) detailing key parameters such as appearance, specific gravity, refractive index, and major aromatic constituents to meet the stringent requirements of the fragrance and flavor industries.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C (59-77°F). This product is light-sensitive and easily oxidized; prolonged exposure to air, heat, or light will degrade its quality and aromatic profile. For long-term storage, consider filling the headspace with an inert gas such as nitrogen.

Specification

Item	Specification
Appearance	Pale yellow to amber viscous liquid
Odor	Characteristic, strong sweet-apricot, floral
Specific Gravity (20°C)	0.950 - 0.990
Refractive Index (20°C)	1.480 - 1.520
Acid Value	≤ 5.0 mg KOH/g
Ester Value	Contact for details
Solubility	Soluble in alcohol and fixed oils; insoluble in water
Identification (GC/MS)	Complies with reference profile

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.