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Jasmine, Jasminum Sambac, Ext. CAS NO 91770-14-8


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CAS No.:91770-14-8

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Jasmine, Jasminum Sambac, Ext. is a concentrated natural extract derived from the fragrant flowers of the *Jasminum sambac* plant. This product is valued for its rich, complex floral aroma profile, making it a key ingredient for creating authentic and sophisticated scents. It is essential for manufacturers in the fragrance, flavor, and personal care industries seeking high-quality natural aromatic components. Consistent quality and reliable supply are critical for ensuring the integrity of final formulations.

Application

  • Fine Fragrance & Perfumery: A prized natural absolute used as a heart note in premium perfumes, colognes, and eau de toilettes for its deep, sweet, and intensely floral character.
  • Flavoring Agent: Employed in gourmet flavorings for confectionery, beverages, and dairy products to impart a delicate floral note, often where "natural" labeling is required.
  • Cosmetics & Personal Care: Incorporated into luxury skincare products, lotions, soaps, and hair care formulations for its aromatic properties and natural appeal.
  • Aromatherapy & Wellness: Used in essential oil blends, diffusers, and candles for its reputed calming and uplifting effects.
  • Home & Air Care: A key component in premium air fresheners, fabric softeners, and home cleaning products to deliver a long-lasting, pleasant floral fragrance.
  • Traditional & Herbal Preparations: Utilized in certain traditional medicine and herbal supplement formulations for its aromatic qualities.

Basic Information

Product Name Jasmine, Jasminum Sambac, Ext.
CAS No. 91770-14-8
Molecular Formula Complex Mixture
Molecular Weight N/A (Natural Extract)
Synonyms Jasmine Absolute; Jasminum Sambac Absolute; Jasmine Concrete; Sambac Jasmine Extract; Jasminum Sambac Flower Extract; Jasmine Grandiflorum Absolute (common trade name); Jasmin Oil Absolute
EINECS Contact for details

Quality Control

Our Jasmine, Jasminum Sambac, Ext. is produced and tested to ensure it meets the stringent requirements of the fragrance and flavor industries. Quality is verified through a series of analytical tests including organoleptic evaluation, gas chromatography (GC), and GC-MS to confirm authenticity, purity, and aromatic profile consistency. We adhere to ISO and GMP guidelines where applicable, and a comprehensive Certificate of Analysis (COA) detailing specific batch characteristics is available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C (59-77°F). This material is light-sensitive and easily oxidized; prolonged exposure to air, light, or heat should be avoided to maintain stability and shelf life. For long-term storage, consider an inert atmosphere.

Specification

Item Specification
Appearance Dark Orange to Brown Viscous Liquid
Odor Characteristic, Rich Floral Jasmine
Identification (IR) Conforms to Standard
Relative Density (20°C) 0.950 - 1.025
Refractive Index (20°C) 1.480 - 1.520
Acid Value ≤ 15.0
Ester Value 80 - 230
Solubility Soluble in most fixed oils & alcohol; Insoluble in water

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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