Description

D-Glucose-6-Phosphate Phosphohydrolase is a crucial enzyme that catalyzes the hydrolysis of glucose-6-phosphate to glucose and inorganic phosphate, a key step in carbohydrate metabolism. This enzyme is essential for research and industrial processes requiring precise control of glucose-6-phosphate levels. It is primarily utilized by biotech research laboratories, diagnostic kit manufacturers, and companies developing enzymatic biosensors or biocatalytic processes.

Application

• Biochemical Research & Assay Development: A fundamental reagent for studying carbohydrate metabolism, enzyme kinetics, and metabolic pathways in vitro.
• Diagnostic Reagent Manufacturing: Used as a key component in clinical diagnostic kits for measuring glucose-6-phosphate, glucose, or related metabolites in blood and other biological samples.
• Enzymatic Biosensor Fabrication: Integrated into biosensor platforms for the selective and sensitive detection of glucose-6-phosphate in food, environmental, or clinical monitoring applications.
• Biocatalysis & Synthesis: Employed in specialized biocatalytic processes for the synthesis of fine chemicals or intermediates where the specific dephosphorylation of glucose-6-phosphate is required.
• Cell Culture & Media Supplementation: Used in specialized cell biology studies to manipulate intracellular metabolic flux and energy status.
• Educational & Teaching Kits: Supplied as a standard enzyme for university-level biochemistry and molecular biology laboratory courses.

Basic Information

Product Name	D-Glucose-6-Phosphate Phosphohydrolase
CAS No.	9001-39-2
Molecular Formula	N/A (Enzyme)
Molecular Weight	Varies (Protein)
Synonyms	Glucose-6-Phosphatase; G6Pase; G6P Phosphatase; D-Glucose-6-Phosphatase; EC 3.1.3.9; Myo-Inositol-1-Phosphatase; Glucose 6-Phosphate Phosphatase; Type IV Phosphatase
EINECS	Contact for details

Quality Control

Our D-Glucose-6-Phosphate Phosphohydrolase is produced and tested under stringent quality management systems. Each lot is characterized for specific activity, purity, and stability to ensure reproducible performance in sensitive applications. Certificates of Analysis (COA) detailing activity units, protein content, and purity assessments are provided with every shipment.

Storage

Preserve in a tightly closed container, protected from light. For long-term stability, store at -20°C or below. This material is hygroscopic (moisture-sensitive); allow the vial to equilibrate to room temperature in a desiccator before opening to prevent condensation and moisture uptake.

Specification

Item	Specification
Appearance	White to off-white lyophilized powder or suspension
Identification (Activity)	Catalyzes hydrolysis of Glucose-6-Phosphate
Specific Activity	≥ [Value] units/mg protein
Protein Content (Biuret)	Contact for details
Purity (SDS-PAGE)	Single major band
pH Optimum	~6.5
Stability	≥ 12 months at -20°C

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.