Description

Jasmine, Jasminum Grandiflorum, Ext. CAS NO 84776-64-7 is a premium botanical extract derived from the fragrant flowers of *Jasminum grandiflorum*, prized for its complex and highly valued aromatic profile. This natural extract is essential for formulators seeking authentic, high-impact floral notes and the bioactive benefits associated with jasmine. It serves as a critical ingredient for leading manufacturers in the fragrance, flavor, and personal care industries, where quality and consistency are paramount for product differentiation.

Application

• Fragrance & Perfumery: A cornerstone in fine fragrances, luxury perfumes, and premium body care products for its rich, floral, and romantic scent profile.
• Flavoring Agent: Used in gourmet food and beverage applications, including teas, confectionery, and specialty desserts, to impart a delicate floral flavor.
• Cosmetics & Skincare: Incorporated into creams, lotions, serums, and masks for its aromatic properties and perceived skin-soothing benefits.
• Aromatherapy & Wellness: A key component in essential oil blends, diffusers, and therapeutic products for relaxation and mood enhancement.
• Natural & Organic Product Formulation: Serves as a preferred ingredient in certified natural, organic, and clean-label product lines.
• Pharmaceutical & Nutraceutical Auxiliary: Used as a natural flavoring agent in syrups, lozenges, and herbal supplement formulations.

Basic Information

Product Name	Jasmine, Jasminum Grandiflorum, Ext.
CAS No.	84776-64-7
Molecular Formula	Complex Mixture
Molecular Weight	N/A (Natural Extract)
Synonyms	Jasmine Absolute; Jasminum grandiflorum Flower Extract; Jasmine Concrete; Grandiflorum Jasmine Extract; Jasmine Oil Absolute; Royal Jasmine Extract; Spanish Jasmine Extract; Jasmin Extract
EINECS	Contact for details

Quality Control

Our Jasmine Extract is produced and tested under strict quality management protocols to ensure batch-to-batch consistency, purity, and authenticity. We employ advanced analytical techniques including GC-MS and HPLC for identification and assay. A comprehensive Certificate of Analysis (COA) detailing physical, chemical, and organoleptic specifications is provided with every shipment, supporting compliance with relevant industry standards for natural ingredients.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C (59-77°F). This product is light-sensitive (store away from light) and easily oxidized (store under inert atmosphere). Keep away from excessive heat and open flames.

Specification

Item	Specification
Appearance	Viscous liquid to concrete
Color	Yellow to reddish-brown
Odor	Characteristic, rich floral jasmine
Identification (IR)	Conforms to reference spectrum
Assay (GC-MS)	Major constituents as per typical profile
Solubility	Soluble in alcohol and fixed oils
Relative Density	Contact for details
Refractive Index	Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.