Description

Mimosa Absolute Moroccan CAS NO 8031-03-6 is a precious natural extract derived from the blossoms of the *Acacia dealbata* tree, renowned for its rich, sweet, and powdery floral aroma with honey and woody undertones. This absolute is a cornerstone ingredient for creating sophisticated, long-lasting fragrance profiles, prized for its ability to impart a warm, comforting, and luxurious character. It is an essential raw material for perfumers and product developers in the fine fragrance, cosmetics, personal care, and aromatherapy industries seeking authentic and complex natural notes.

Application

• Fine Fragrance & Perfumery: A key heart note in high-end perfumes, colognes, and eau de toilettes, contributing to floral, chypre, and oriental accords.
• Cosmetics & Personal Care: Used as a natural fragrance component in luxury soaps, lotions, creams, and body oils for its soothing and elegant scent.
• Aromatherapy & Wellness: Valued for its calming and uplifting properties in diffuser blends, massage oils, and candle making.
• Home & Air Care: Incorporated into premium home fragrances, room sprays, and fabric conditioners to create a warm, inviting ambiance.
• Flavor & Food Industry: Employed in minute quantities for creating complex flavor nuances in specialty gourmet products and confectionery (where compliant with regulations).
• Natural & Botanical Extracts: Sourced by companies specializing in 100% natural and botanical ingredient portfolios for conscious consumer products.

Basic Information

Product Name	Mimosa Absolute Moroccan
CAS No.	8031-03-6
Molecular Formula	Complex natural mixture
Molecular Weight	N/A (Natural Extract)
Synonyms	Acacia Absolute; Mimosa Flower Absolute; Cassie Absolute (related); Acacia dealbata Absolute; Black Wattle Absolute; Moroccan Mimosa Concrete (processed); Extrait Absolu de Mimosa; Aroma Compound FEMA 2755 (when used as flavor)
EINECS	Contact for details

Quality Control

Our Mimosa Absolute is sourced and processed under strict quality protocols to ensure batch-to-batch consistency and authenticity. Quality is verified through a combination of organoleptic evaluation and analytical techniques including Gas Chromatography (GC) and GC-Mass Spectrometry (GC-MS) to profile key aromatic constituents. A Certificate of Analysis (COA) detailing specifications is provided with every shipment, ensuring compliance with the standards required by the fragrance and flavor industries.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C (59-77°F). This product is light-sensitive and should be stored away from direct light to prevent degradation of its aromatic profile. For long-term storage, keeping the container under an inert atmosphere such as nitrogen is recommended to minimize oxidation.

Specification

Item	Specification
Appearance	Viscous liquid to semi-solid paste
Color	Dark yellow to orange-brown
Odor	Characteristic, rich floral, sweet, honey-like, woody
Identification (IR/GC)	Conforms to reference profile
Solubility	Soluble in alcohol and fixed oils; insoluble in water
Relative Density (20°C)	0.900 - 1.050
Refractive Index (20°C)	1.480 - 1.520
Acid Value	≤ 20.0
Ester Value	Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.