Description

Peppermint Spirit is a concentrated aromatic liquid derived from the steam distillation of peppermint leaves, primarily composed of menthol and menthone. This essential oil is prized for its intense, fresh, and cooling mint aroma and flavor profile, making it a cornerstone ingredient in flavor and fragrance formulations. It serves as a critical raw material for manufacturers in the food & beverage, pharmaceutical, personal care, and aromatherapy industries seeking natural and potent mint characteristics.

Application

• Flavoring Agent: Used to impart a characteristic mint flavor in confectionery (gums, candies), oral care products (toothpaste, mouthwash), beverages, and pharmaceuticals (lozenges, syrups).
• Fragrance Ingredient: A key component in perfumes, colognes, soaps, detergents, and cosmetic products for its refreshing and invigorating scent.
• Pharmaceutical Intermediate: Employed in the synthesis of active pharmaceutical ingredients (APIs) and as a carminative or topical analgesic in medicinal preparations.
• Aromatherapy & Wellness: Utilized in diffusers, massage oils, and inhalants for its purported soothing, decongestant, and mental clarity benefits.
• Industrial Applications: Acts as a natural solvent or masking agent in certain agrochemicals and cleaning products.

Basic Information

Product Name	Peppermint Spirit
CAS No.	8030-00-0
Molecular Formula	Complex mixture; Main component: C10H20O (Menthol)
Molecular Weight	N/A (Mixture)
Synonyms	Peppermint Oil; Mentha Piperita Oil; Mint Oil; Essential Oil of Peppermint; *Mentha piperita* L. Oil; Cornmint Oil (related); Japanese Mint Oil; CAS 8006-90-4 (often used interchangeably)
EINECS	232-455-8

Quality Control

Our Peppermint Spirit is produced and tested to meet stringent quality standards suitable for food, flavor, and fragrance applications. We ensure compliance with relevant pharmacopoeial monographs (such as USP, EP, FCC) where applicable. Every batch is accompanied by a comprehensive Certificate of Analysis (COA) detailing key parameters like organoleptic properties, specific gravity, refractive index, optical rotation, and chromatographic profile (GC) to verify identity, purity, and composition.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at temperatures between 15°C and 25°C (59°F - 77°F). Due to its highly volatile nature, keep away from heat, sparks, and open flame. Ensure containers are kept upright to prevent leakage.

Specification

Item	Specification
Appearance	Clear, colorless to pale yellow liquid
Odor	Characteristic, strong peppermint odor
Identification (IR)	Conforms to reference spectrum
Specific Gravity (20°C)	0.900 - 0.916
Refractive Index (20°C)	1.457 - 1.467
Optical Rotation (20°C)	-18° to -32°
Assay (Total Menthol by GC)	≥ 40.0%
Solubility in Ethanol	Passes test

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.