Description

Eugenia Caryophyllus (Clove) Leaf Oil is a natural essential oil steam-distilled from the leaves of the clove tree, *Syzygium aromaticum*. This oil is valued for its distinct aromatic profile and bioactive properties, making it a versatile ingredient for industrial and commercial use. Key industries that utilize this product include flavor and fragrance, pharmaceuticals, personal care, and agrochemicals.

Application

• Flavor & Fragrance Industry: Used as a key aromatic component in perfumes, soaps, detergents, and air fresheners for its warm, spicy, and phenolic scent.
• Food & Beverage: Employed as a natural flavoring agent in baked goods, confectionery, meat products, and beverages.
• Pharmaceuticals & Nutraceuticals: Serves as an active ingredient or excipient in topical formulations for its traditional analgesic and antiseptic properties.
• Oral Care Products: A common ingredient in toothpaste, mouthwash, and dental creams for its flavor and perceived antimicrobial benefits.
• Aromatherapy & Wellness: Used in diffuser blends, massage oils, and candles for its stimulating and comforting aroma.
• Agrochemicals: Investigated for use as a natural botanical pesticide or repellent in crop protection formulations.
• Personal Care: Incorporated into creams, lotions, and cosmetics for its fragrance and potential skin-conditioning effects.

Basic Information

Product Name	Eugenia Caryophyllus (Clove) Leaf Oil
CAS No.	8015-97-2
Molecular Formula	Complex mixture; Main component: Eugenol (C10H12O2)
Molecular Weight	N/A (Mixture)
Synonyms	Clove Leaf Oil; Clove Oil Leaf; *Syzygium aromaticum* Leaf Oil; *Eugenia caryophyllata* Leaf Oil; Caryophyllus Leaf Oil; Essential Oil of Clove Leaf; FEMA 2325; Clove Leaf Essential Oil
EINECS	Contact for details

Quality Control

Our Eugenia Caryophyllus (Clove) Leaf Oil is produced and tested to ensure consistent quality and compliance with relevant industry standards. We adhere to strict quality control protocols throughout the manufacturing process. Certificates of Analysis (COA) detailing key parameters such as eugenol content, specific gravity, refractive index, and optical rotation are available upon request to support your quality assurance needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at temperatures between 15-25°C (59-77°F). Due to its highly volatile and easily oxidized nature, it is recommended to store under an inert atmosphere (e.g., nitrogen) for long-term preservation and to minimize degradation. Keep away from heat, sparks, and open flame.

Specification

Item	Specification
Appearance	Clear, pale yellow to yellow liquid
Odor	Characteristic, spicy, phenolic odor of clove
Specific Gravity (20°C)	1.030 - 1.063
Refractive Index (20°C)	1.527 - 1.538
Optical Rotation (20°C)	-2° to +1°
Assay (Eugenol Content)	80% - 92% (by GC)
Solubility	Soluble in ethanol and fixed oils; practically insoluble in water

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.