Description

Cassia Oil is a natural essential oil steam-distilled from the leaves and twigs of the Cinnamomum cassia plant. This product is valued for its warm, spicy, and sweet aroma, primarily due to its high content of cinnamaldehyde. It serves as a key aromatic and functional ingredient for manufacturers in the flavor, fragrance, and personal care industries, where consistent quality and reliable supply are paramount.

Application

• Flavor & Fragrance Industry: A primary component in creating warm, spicy, and oriental notes for perfumes, colognes, soaps, and detergents.
• Food & Beverage Flavoring: Used as a natural flavoring agent in baked goods, confectionery, beverages, and savory products.
• Aromatherapy & Wellness: Incorporated into diffuser blends, massage oils, and candles for its warming and comforting aromatic properties.
• Personal Care Formulations: Adds fragrance and potential functional benefits to products like toothpaste, mouthwash, and topical creams.
• Pharmaceutical Intermediates: Serves as a starting material or active component in certain traditional and herbal medicinal preparations.
• Household Products: Provides a pleasant, clean scent in natural cleaning solutions and air fresheners.

Basic Information

Product Name	Cassia Oil
CAS No.	8015-96-1
Molecular Formula	N/A (Natural Mixture)
Molecular Weight	N/A (Natural Mixture)
Synonyms	Cinnamomum cassia oil; Chinese cinnamon oil; Cassia bark oil; Cinnamon leaf oil (from C. cassia); False cinnamon oil; Cassia essence; Cassia oleum; FEMA 2258
EINECS	284-635-0

Quality Control

Our Cassia Oil is produced and tested to ensure it meets the stringent requirements of our global clientele. Quality is verified through comprehensive analytical methods including Gas Chromatography (GC) to confirm composition and organoleptic assessment. We adhere to relevant industry standards for natural products. Certificates of Analysis (COA) detailing specific batch parameters are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at temperatures between 15-25°C (59-77°F). Keep away from heat, sparks, and open flame. Due to its highly volatile and easily oxidized nature, it is recommended to store under an inert atmosphere (e.g., nitrogen) for long-term preservation of quality.

Specification

Item	Specification
Appearance	Clear, pale yellow to reddish-brown liquid
Odor	Characteristic, warm, spicy, sweet
Identification (IR)	Conforms to reference spectrum
Assay (Cinnamaldehyde, GC)	Min. 80%
Specific Gravity (20°C)	1.045 - 1.063
Refractive Index (20°C)	1.600 - 1.614
Optical Rotation (20°C)	-1° to +1°
Solubility in Ethanol	Passes test

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.