Description

Tolu Balsam CAS NO 8013-12-5 is a natural oleoresin obtained from the South American tree *Myroxylon balsamum*. This aromatic balsam is valued for its complex composition of volatile oils, resins, and cinnamic and benzoic acids, which provide its characteristic warm, sweet, and vanilla-like scent. It is a key ingredient for manufacturers in the fragrance, flavor, and pharmaceutical industries seeking natural, complex, and long-lasting aromatic profiles.

Application

• Fragrance & Perfumery: A prized natural fixative and base note in fine perfumes, soaps, and cosmetic formulations, imparting warmth and balsamic sweetness.
• Flavoring Agent: Used as a natural flavor in food products, confectionery, and beverages, contributing a vanilla-like, sweet, and spicy character.
• Pharmaceuticals: Employed as an expectorant and mild antiseptic in traditional and modern cough syrups, lozenges, and topical ointments.
• Aromatherapy & Incense: Utilized in incense blends, potpourri, and aromatherapy products for its calming and grounding aromatic properties.
• Natural Cosmetics: Incorporated into skincare products like balms and salves for its soothing properties and pleasant fragrance.
• Industrial Adhesives & Varnishes: Historically used as a component in specialty adhesives and varnishes, though this application is less common today.

Basic Information

Product Name	Tolu Balsam
CAS No.	8013-12-5
Molecular Formula	Complex Natural Mixture
Molecular Weight	N/A (Natural Oleoresin)
Synonyms	Tolu Balsam; Balsam of Tolu; Balsamum Tolutanum; Myroxylon Balsamum Resin; Opobalsam; Thomas Balsam; Balsam of Peru (related); Balsamo de Tolú; Tolu Resin; Tolu Balsam Oleoresin
EINECS	232-399-9

Quality Control

Our Tolu Balsam is sourced and processed to meet stringent quality standards suitable for its target applications. Quality is assured through comprehensive testing for key parameters such as organoleptic properties, solubility, acid value, and ester value. We provide full traceability and Certificates of Analysis (COA) are available upon request to confirm compliance with relevant specifications, including those for flavor and fragrance use.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at controlled room temperature (15-25°C). Keep away from heat sources and open flames. Under these conditions, the product has a typical shelf life of 24 months from the date of manufacture.

Specification

Item	Specification
Appearance	Brownish-yellow to reddish-brown, plastic mass
Odor	Characteristic, pleasant, balsamic, vanilla-like
Solubility in Ethanol	Partly soluble, leaving a resinous residue
Acid Value	Contact for details
Ester Value	Contact for details
Identification (TLC/IR)	Conforms

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.