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Origanum Oil CAS NO 8007-11-2


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CAS No.:8007-11-2

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Origanum Oil is a steam-distilled essential oil derived from the flowering tops and leaves of the *Origanum vulgare* plant, valued for its potent aromatic profile and bioactive properties. This natural extract is a critical ingredient for industries requiring consistent, high-quality botanical actives with proven efficacy. It is primarily sought after by manufacturers in the flavor & fragrance, nutraceutical, pharmaceutical, and personal care sectors for its functional benefits.

Application

  • Flavor & Fragrance Industry: Used as a key aromatic component in savory flavorings, spice blends, and natural fragrance compositions for soaps, detergents, and cosmetics.
  • Nutraceuticals & Dietary Supplements: Incorporated into softgels, capsules, and liquid formulations for its potential wellness-supporting properties.
  • Pharmaceutical Preparations: Employed as an active ingredient or excipient in topical formulations like ointments, creams, and balms.
  • Personal Care & Cosmetics: Serves as a natural active in skincare products, oral care items, and aromatherapy blends.
  • Food Preservation & Safety: Investigated for and used in natural antimicrobial applications to extend the shelf-life of food products.
  • Animal Feed & Pet Care: Utilized as a palatability enhancer and functional additive in specialty feed and pet care products.

Basic Information

Product Name Origanum Oil
CAS No. 8007-11-2
Molecular Formula Complex mixture; Main components include Carvacrol and Thymol
Molecular Weight N/A (Natural mixture)
Synonyms Oregano Oil; Essential Oil of Origanum; *Origanum vulgare* Oil; Wild Marjoram Oil; Spanish Oregano Oil; Greek Oregano Oil; Oil of Origanum
EINECS 284-291-1

Quality Control

Our Origanum Oil is produced and tested under strict quality management systems to ensure batch-to-batch consistency and purity. Quality is verified through comprehensive analytical testing including GC-MS for component profiling and identification. Certificates of Analysis (COA) documenting key parameters like carvacrol/thymol content, specific gravity, and optical rotation are available for every batch. We adhere to relevant standards for natural extracts, including those for food-grade and cosmetic ingredients.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at temperatures between 15°C and 25°C (59°F - 77°F). Due to its highly volatile nature, keep containers tightly sealed when not in use to prevent evaporation and maintain potency. Keep away from heat, sparks, and open flame.

Specification

Item Specification
Appearance Clear, pale yellow to reddish-brown mobile liquid
Odor Characteristic, strong, spicy aromatic odor of oregano
Identification (IR) Conforms to reference spectrum
Specific Gravity (20°C) 0.935 - 0.960
Refractive Index (20°C) 1.502 - 1.508
Optical Rotation (20°C) -2° to +3°
Assay (Carvacrol + Thymol, GC) ≥ 60.0%
Solubility in Ethanol 1:2 in 80% ethanol, may become hazy

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.

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Our in-house lab drives process innovation, new product development, and tailored synthesis solutions.