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Achromopeptidase CAS NO 78642-25-8
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CAS No.:78642-25-8
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Achromopeptidase is a highly specific proteolytic enzyme derived from microbial sources, known for its unique ability to cleave peptide bonds adjacent to lysine and arginine residues. This specificity makes it an invaluable tool for the controlled digestion of proteins in analytical and research workflows. It is primarily utilized in life science research, pharmaceutical development, and diagnostic applications where precise protein analysis is critical.
Application
- Protein Sequencing & Mass Spectrometry Sample Prep: Used for generating specific peptide fragments for analysis by LC-MS/MS.
- Structural Biology Studies: Aids in protein mapping and domain analysis.
- Biopharmaceutical Characterization: Employed in the analysis of monoclonal antibodies and other therapeutic proteins for quality control.
- Diagnostic Kit Manufacturing: Serves as a key reagent in enzymatic assays and immunoassays.
- Cell Culture & Tissue Dissociation: Used in gentle dissociation protocols for primary cell isolation.
- Food Science Research: Applied in the study of food protein functionality and allergen characterization.
Basic Information
| Product Name | Achromopeptidase |
| CAS No. | 78642-25-8 |
| Molecular Formula | Contact for details |
| Molecular Weight | Contact for details |
| Synonyms | Achromopeptidase; Achromobacter Protease I; Lysyl Endopeptidase; Achromobacter Lyticus Protease I; LYS-C; Endoproteinase Lys-C; EC 3.4.21.50; Protease from Achromobacter lyticus |
| EINECS | Contact for details |
Quality Control
Our Achromopeptidase is produced under stringent quality management systems to ensure batch-to-batch consistency and high enzymatic activity. Each lot is tested for specific activity, purity, and the absence of contaminating proteases. A comprehensive Certificate of Analysis (COA) detailing assay results, stability data, and storage recommendations is provided with every shipment to support your quality and regulatory requirements.
Storage
Preserve in a tightly closed container, protected from light. Store at 2-8°C. The product is hygroscopic (moisture-sensitive) and should be handled in a dry environment to maintain stability and activity.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white lyophilized powder |
| Identification (IR) | Conforms |
| Specific Activity | ≥ 20 units/mg protein |
| Purity (SDS-PAGE) | ≥ 95% |
| Contaminating Protease Activity | Not detected |
| Protein Content (Biuret) | Contact for details |
| Solubility | Clear, colorless solution in specified buffer |
| pH (1% solution) | 6.0 - 8.0 |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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