Description

β-Xyloside Permease, Cryptococcus Albidus CAS NO 76199-24-1 is a specialized enzyme derived from the yeast *Cryptococcus albidus*, known for its specific activity in the transport and metabolism of β-xylosides. This product is critical for research and development in the fields of enzymology and carbohydrate chemistry, where precise biocatalysts are required. It is primarily utilized by biotechnology firms, academic research institutions, and industrial R&D departments focused on biofuel production, biomass conversion, and the synthesis of complex glycoconjugates.

Application

• Biomass Saccharification Research: Used as a model enzyme to study and optimize the breakdown of hemicellulose (xylan) into fermentable sugars like xylose for biofuel production.
• Enzymatic Synthesis: Employed in the biocatalytic synthesis of specific β-xylosides and other glycosidic compounds for pharmaceutical or nutraceutical applications.
• Microbial Physiology Studies: Serves as a key tool for investigating sugar transport mechanisms and metabolic pathways in yeasts and related microorganisms.
• Diagnostic Kit Development: Can be incorporated into enzymatic assays and diagnostic kits for the detection of specific carbohydrate substrates or related enzymatic activities.
• Food & Beverage Processing: Potential application in modifying polysaccharide structures to alter texture or functional properties in food products.
• Academic & Industrial R&D: A fundamental reagent for basic research in glycobiology, enzymology, and for screening novel enzyme inhibitors or activators.

Basic Information

Product Name	β-Xyloside Permease, Cryptococcus Albidus
CAS No.	76199-24-1
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	β-Xyloside Permease; Xyloside Permease; Cryptococcus albidus β-Xyloside Permease; Xyloside transporter; β-D-Xyloside Permease; Xyloside-specific permease; Sugar transport protein; XylP (common gene product name)
EINECS	Contact for details

Quality Control

Our β-Xyloside Permease is produced and handled under strict quality protocols to ensure batch-to-batch consistency and optimal enzymatic activity. Each lot is subjected to rigorous analytical testing. Certificates of Analysis (COA) detailing purity, specific activity, and other critical parameters are available upon request to support your quality assurance and regulatory needs.

Storage

Preserve in a tightly closed container, protected from light. Store at 2-8°C. This product is hygroscopic (moisture-sensitive) and must be kept under dry conditions. For long-term stability, consider storage at -20°C.

Specification

Item	Specification
Appearance	Lyophilized powder or solution
Identification (Activity)	Conforms
Specific Activity	≥ [Value] U/mg protein
Purity (SDS-PAGE)	≥ 90%
Protein Content (Bradford)	Reported on COA
pH (for solutions)	7.0 - 7.5
Endotoxin	< 1.0 EU/µg (if applicable)
Biological Activity	Confirmed by functional assay

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.