Description

Ylangylangoilnardenised is a specialized, high-value aromatic compound derived from the essential oil of the Cananga odorata flower. This product is prized for its complex, rich floral fragrance profile, making it a critical ingredient for creating sophisticated and long-lasting scent compositions. It is essential for manufacturers in the fragrance and flavor industries seeking premium, natural-derived aromatic materials for perfumery, cosmetics, and high-end personal care products.

Application

• Fine Fragrance Formulation: A key middle-to-base note in premium perfumes, colognes, and eau de toilettes for its deep, exotic floral character.
• Cosmetics & Personal Care: Used as a fragrance component in lotions, creams, soaps, shampoos, and other beauty products requiring a luxurious scent profile.
• Aromatherapy & Wellness Products: Incorporated into diffuser blends, massage oils, and candles for its purported calming and uplifting aromatic properties.
• Flavor Enhancers: Employed in trace amounts to impart complex floral notes in gourmet food flavorings and beverages.
• Household & Industrial Fragrances: Serves as a component in air fresheners, detergents, and fabric softeners for a high-quality, natural impression.

Basic Information

Product Name	Ylangylangoilnardenised
CAS No.	68952-44-3
Molecular Formula	Complex mixture of sesquiterpenes, esters, and aromatic compounds.
Molecular Weight	N/A (Natural complex mixture)
Synonyms	Ylang Ylang Oil Nardenised; Cananga Oil, Nardenised; Nardenised Ylang-Ylang Oil; Ylang-Ylang Extra Nardenised; Artabotrys odoratissimus oil fraction; Fragrance Grade Ylang Ylang; Perfumery Ylang Oil; 68952-44-3.
EINECS	Contact for details

Quality Control

Our Ylangylangoilnardenised is produced and tested to meet the exacting standards of the global fragrance industry. Quality is assured through rigorous analytical testing including Gas Chromatography (GC) and GC-Mass Spectrometry (GC-MS) to ensure authenticity, purity, and consistent olfactory profile. A comprehensive Certificate of Analysis (COA) detailing specific chemical composition, physical constants, and organoleptic properties is provided with every batch to guarantee compliance with your specifications.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at temperatures between 15-25°C (59-77°F). This material is light-sensitive and easily oxidized; prolonged exposure to air, heat, or light should be avoided to maintain fragrance integrity and shelf life.

Specification

Item	Specification
Appearance	Clear, pale yellow to amber viscous liquid
Odor	Characteristic, rich floral odor of Ylang Ylang, nardenised type
Identification (IR)	Conforms to reference spectrum
Relative Density (20°C)	0.905 - 0.935
Refractive Index (20°C)	1.490 - 1.510
Optical Rotation (20°C)	-15° to -30°
Acid Value	≤ 2.0 mg KOH/g
Ester Value	≥ 100 mg KOH/g
GC Profile	Conforms to typical composition for Nardenised grade

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.