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Oils,Orange-Juice CAS NO 68514-75-0


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CAS No.:68514-75-0

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Oils,Orange-Juice CAS NO 68514-75-0 is a concentrated, volatile oil fraction derived from the cold-pressing or distillation of orange juice or peel, capturing the characteristic aroma and flavor compounds. This product is essential for delivering the authentic, fresh citrus profile demanded by the food and fragrance industries. It is a critical ingredient for manufacturers of natural flavors, beverages, confectionery, and personal care products seeking high-impact, quality-assured citrus notes.

Application

  • Flavor & Fragrance (F&F) Industry: As a key natural flavoring agent in beverages (soft drinks, juices, alcoholic drinks), confectionery, dairy products, and baked goods.
  • Aromatherapy & Wellness: Used in diffuser blends, massage oils, and candles for its uplifting and refreshing citrus scent.
  • Personal Care & Cosmetics: Incorporated into soaps, shampoos, lotions, and perfumes for natural fragrance and potential skin-feel benefits.
  • Household Products: Provides a fresh, natural aroma in cleaning agents, air fresheners, and detergents.
  • Food Supplement & Nutraceuticals: May serve as a carrier oil or flavor mask in dietary supplements due to its natural origin.
  • Industrial Applications: Potential use as a natural solvent or cleaning agent in specialized formulations.

Basic Information

Item Detail
Product Name Oils, Orange-Juice
CAS No. 68514-75-0
Molecular Formula Complex mixture; primarily contains D-limonene
Molecular Weight N/A (Mixture)
Synonyms Orange Juice Oil; Citrus sinensis (Orange) Juice Oil; Orange Oil, Juice; Cold Pressed Orange Juice Oil; Citrus Oil (from juice); Orange Essence Oil; Food Grade Orange Oil; Natural Orange Flavor Oil
EINECS Contact for details

Quality Control

Our Oils, Orange-Juice is produced and tested to meet stringent quality standards suitable for food and fragrance applications. We ensure compliance with relevant guidelines such as FCC (Food Chemicals Codex) and ISO standards where applicable. A comprehensive Certificate of Analysis (COA) is provided with each batch, detailing parameters like organoleptic properties, refractive index, specific gravity, and chromatographic profile to guarantee authenticity and purity.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at temperatures between 15-25°C (59-77°F). Due to its highly volatile and light-sensitive nature, prolonged exposure to heat, air, or direct light should be avoided to maintain stability and prevent degradation of the aromatic compounds.

Specification

Item Specification
Appearance Clear, mobile liquid
Color Pale yellow to orange
Odor Characteristic, fresh orange
Specific Gravity (20°C) 0.842 - 0.850
Refractive Index (20°C) 1.472 - 1.476
Optical Rotation (20°C) +94° to +99°
Assay (D-limonene, GC) ≥ 90%
Heavy Metals ≤ 10 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.

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Our in-house lab drives process innovation, new product development, and tailored synthesis solutions.