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Gluten Exorphin B5 CAS NO 68382-18-3
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CAS No.:68382-18-3
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Gluten Exorphin B5 is a bioactive peptide derived from the enzymatic digestion of wheat gluten. This compound is of significant interest in biochemical and pharmacological research due to its opioid-like activity. It is primarily utilized by researchers and manufacturers in the fields of neuroscience, food science, and nutraceutical development to study bioactive food components and their physiological effects.
Application
- Neuroscience Research: Used as a reference standard and active agent in studies investigating the interaction of dietary peptides with the central nervous system and opioid receptors.
- Food Biochemistry: Employed in research to understand the generation and activity of exorphins during food digestion and processing.
- Pharmacological Screening: Serves as a key compound in assays designed to discover and evaluate new opioid receptor ligands or modulators.
- Nutraceutical Development: Investigated for its potential physiological effects as part of studies on functional food ingredients.
- Analytical Standard: Used as a high-purity standard in HPLC, LC-MS, and other analytical methods for the quantification of gluten exorphins in complex matrices.
Basic Information
| Product Name | Gluten Exorphin B5 |
| CAS No. | 68382-18-3 |
| Molecular Formula | C26H41N7O7 |
| Molecular Weight | 563.65 g/mol |
| Synonyms | Gluten Exorphin B5; Tyr-Gly-Gly-Trp-Leu (YGGWL); Opioid Peptide, Gluten-Derived B5; Wheat Gluten Exorphin B5; B5 Exorphin; YGGWL Peptide; Glycyl-L-tyrosylglycylglycyl-L-tryptophyl-L-leucine |
| EINECS | Contact for details |
Quality Control
Our Gluten Exorphin B5 is produced and handled under strict quality management protocols. Each batch undergoes comprehensive analytical testing, including identity confirmation by mass spectrometry and purity assessment by HPLC, to ensure it meets the high standards required for research applications. A Certificate of Analysis (COA) detailing purity, identity, and other critical parameters is provided with every shipment.
Storage
Preserve in a tightly closed container, protected from light. Store at -20°C or below in a dry environment. The product is hygroscopic (moisture-sensitive). For long-term storage, consider desiccant and under an inert atmosphere. Allow the vial to equilibrate to room temperature before opening to minimize moisture uptake.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white powder |
| Identification (HPLC/MS) | Conforms to structure |
| Purity (HPLC) | ≥ 95% |
| Water Content (KF) | ≤ 5.0% |
| Peptide Content | ≥ 80% |
| Solubility | Soluble in water, DMSO |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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