Description

Syrups, Corn, Dehydrated is a refined, powdered form of corn syrup, produced through a dehydration process to remove moisture and create a stable, free-flowing solid. This product is valued for its consistent quality, ease of handling, and extended shelf life compared to liquid syrups, making it a versatile ingredient and processing aid. It is essential for manufacturers in the food, pharmaceutical, and industrial sectors seeking a reliable source of carbohydrates and a functional carrier.

Application

• Food & Beverage Industry: As a sweetener, bulking agent, and flavor carrier in powdered drink mixes, dessert powders, instant puddings, and confectionery.
• Pharmaceutical Formulations: Used as an excipient in tablet and capsule manufacturing, serving as a binder and a sweet-tasting diluent for oral solid dosage forms.
• Nutraceutical & Supplement Production: Acts as a base or carrier for vitamins, minerals, and other active ingredients in powdered supplement blends.
• Industrial Fermentation: Provides a fermentable carbohydrate source in microbial culture media and fermentation processes for the production of enzymes, amino acids, and biofuels.
• Animal Feed & Pet Food: Incorporated as a palatability enhancer and energy source in specialized feed formulations.
• Technical Applications: Functions as an adhesive component, a dust control agent, or a processing aid in various non-food manufacturing contexts.

Basic Information

Product Name	Syrups, Corn, Dehydrated
CAS No.	68131-37-3
Molecular Formula	Mixture (Primarily glucose polymers)
Molecular Weight	Mixture
Synonyms	Dried Corn Syrup; Corn Syrup Solids; Powdered Corn Syrup; Dextrose Monohydrate (related); Glucose Syrup Solids; Maltodextrin (related); Pre-gelatinized Starch (related); Dehydrated Glucose Syrup
EINECS	Contact for details

Quality Control

Our Syrups, Corn, Dehydrated is manufactured under a rigorous quality management system. Production adheres to relevant food-grade standards, such as FCC (Food Chemicals Codex), and can be tailored to meet specific customer requirements, including pharmaceutical-grade (USP/NF) specifications where applicable. Every batch is tested to ensure consistency in parameters like moisture content, dextrose equivalent (DE), and microbiological purity. Certificates of Analysis (COA) are provided to guarantee product quality and traceability.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). This product is hygroscopic (moisture-sensitive); the container must be kept tightly sealed after each use to prevent caking and moisture absorption.

Specification

Item	Specification
Appearance	White to off-white, free-flowing powder
Identification (IR)	Conforms
Assay (as D-Glucose)	≥ 95.0% (on dry basis)
Dextrose Equivalent (DE)	20 - 40 (Typical, customizable)
Loss on Drying	≤ 6.0%
Sulfated Ash	≤ 0.5%
pH (in solution)	3.5 - 5.5
Microbiological Total Plate Count	≤ 1000 cfu/g
Yeast & Mold	≤ 100 cfu/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.