Description

Erythritol is a naturally occurring, four-carbon sugar alcohol (polyol) prized for its clean, sweet taste and exceptional digestive tolerance. Its primary commercial value lies in its zero-calorie, non-glycemic, and non-cariogenic properties, making it a cornerstone ingredient for sugar reduction strategies. This high-purity bulk chemical is essential for manufacturers in the food & beverage, nutraceutical, and pharmaceutical industries seeking to develop healthier, low-sugar, and keto-friendly products.

Application

• Food & Beverage: A key bulk sweetener and texturizer in sugar-free and reduced-sugar products, including chocolates, baked goods, chewing gum, beverages, and dairy desserts.
• Nutraceuticals & Supplements: Used as an excipient and sweetening agent in vitamin blends, protein powders, electrolyte drinks, and effervescent tablets.
• Pharmaceuticals: Serves as a non-reactive, low-calorie sweetener and filler in chewable tablets, syrups, and lozenges, compatible with various active ingredients.
• Oral Care: Incorporated into toothpastes and mouthwashes as a safe, non-acidogenic sweetener that does not promote tooth decay.
• Personal Care & Cosmetics: Acts as a humectant and skin-conditioning agent in creams, lotions, and other personal care formulations.
• Chemical Intermediate: Utilized in organic synthesis for the production of esters, polymers, and other specialty chemicals.

Basic Information

Product Name	Erythritol
CAS No.	10030-58-7
Molecular Formula	C4H10O4
Molecular Weight	122.12 g/mol
Synonyms	meso-Erythritol; (2R,3S)-Butane-1,2,3,4-tetrol; 1,2,3,4-Butanetetrol; Erythrite; Erythroglucin; Phycite; L-Erythritol; FCC Erythritol; Food Grade Erythritol
EINECS	233-094-4

Quality Control

Our Erythritol is manufactured under strict quality management systems. We supply grades compliant with major international standards, including FCC (Food Chemicals Codex) and JP (Japanese Pharmacopoeia), ensuring safety and consistency for global markets. Every batch is supported by a comprehensive Certificate of Analysis (COA) detailing purity, identity, and impurity profiles. Certificates for Kosher, Halal, and Non-GMO status are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). This product is hygroscopic (moisture-sensitive); the original container must be kept tightly sealed to prevent caking and absorption of moisture. Keep away from strong oxidizing agents.

Specification

Item	Specification
Appearance	White crystalline powder
Identification (IR)	Conforms
Assay (HPLC)	≥ 99.5%
Loss on Drying	≤ 0.2%
Residue on Ignition (Sulfated Ash)	≤ 0.02%
Heavy Metals (as Pb)	≤ 5 ppm
Reducing Sugars (as Glucose)	≤ 0.1%
Specific Rotation	[α]20/D: 0.0° ± 0.2°
Melting Point	119 - 122 °C

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.