Description

D-Aminoacylase Amano is a highly specific enzyme that catalyzes the hydrolysis of N-acyl-D-amino acids to yield free D-amino acids. This biocatalyst is essential for the resolution of racemic amino acid mixtures and the production of enantiomerically pure D-amino acids, which are valuable chiral building blocks. It is a critical reagent for pharmaceutical manufacturers, research institutions, and fine chemical producers engaged in asymmetric synthesis, peptide research, and the development of novel therapeutics and diagnostics.

Application

• Pharmaceutical Synthesis: Key biocatalyst for the production of enantiomerically pure D-amino acids used in active pharmaceutical ingredients (APIs) and peptide drugs.
• Chiral Resolution: Enzymatic resolution of racemic N-acylated amino acid mixtures to isolate high-purity D-enantiomers.
• Biocatalysis Research: Tool enzyme for studying enzyme kinetics, substrate specificity, and developing novel biotransformation processes.
• Fine Chemical Production: Manufacture of D-amino acids and derivatives for use as intermediates in agrochemicals, flavors, and fragrances.
• Diagnostic Reagent Formulation: Component in enzymatic assay kits for clinical diagnostics and biochemical analysis.
• Academic & Industrial R&D: Essential reagent for projects involving protein engineering, metabolic pathway studies, and synthetic biology.

Basic Information

Product Name	D-Aminoacylase Amano
CAS No.	65979-42-2
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	D-Amino Acid Amidohydrolase; D-Aminoacylase; N-Acyl-D-amino acid amidohydrolase; D-AAase; Amano D-Aminoacylase; EC 3.5.1.81; D-Specific Acylase
EINECS	Contact for details

Quality Control

Our D-Aminoacylase Amano is produced and tested under a rigorous quality management system. Each batch is characterized for key parameters including specific activity, protein content, and purity to ensure consistent performance and reliability in your processes. A comprehensive Certificate of Analysis (COA) detailing assay results, stability data, and storage recommendations is provided with every shipment to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store at 2-8°C. The product is hygroscopic (moisture-sensitive). For long-term stability, keep the container in a cool, dry place and avoid repeated temperature fluctuations. Allow the product to equilibrate to room temperature before opening to prevent condensation.

Specification

Item	Specification
Appearance	Lyophilized powder or solution
Identification (IR)	Conforms
Specific Activity	≥ XX U/mg protein
Protein Content (Biuret)	≥ XX %
Purity (SDS-PAGE)	Single major band
pH (in solution)	6.0 - 8.0
Loss on Drying	≤ 5.0 %
Microbial Limits	Meets specification

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.