

share
1-o-α-D-Glucopyranosyl-D-Fructose CAS NO 51411-23-5
Unit Price:
CAS No.:51411-23-5
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
1-o-α-D-Glucopyranosyl-D-Fructose is a high-purity disaccharide derivative, also known as a specific isomer of leucrose. This compound is valued for its unique chemical structure and functional properties, making it a versatile intermediate in advanced synthesis. It is primarily sought by manufacturers in the pharmaceutical, food science, and specialty chemical industries for research and production applications where precise molecular configuration is critical.
Application
- Pharmaceutical Intermediate: Used in the synthesis of novel drug candidates, prodrugs, and diagnostic agents.
- Food & Beverage Research: Acts as a specialty sweetener or a precursor for developing low-calorie sugar alternatives and flavor modulators.
- Biochemical Research: Serves as a substrate or standard in enzymatic studies, metabolic pathway analysis, and carbohydrate chemistry.
- Cosmetic & Personal Care: Utilized in the formulation of high-end skincare products for its potential humectant and conditioning properties.
- Chemical Synthesis: Functions as a chiral building block for the production of complex organic molecules and fine chemicals.
Basic Information
| Product Name | 1-o-α-D-Glucopyranosyl-D-Fructose |
| CAS No. | 51411-23-5 |
| Molecular Formula | C12H22O11 |
| Molecular Weight | 342.30 g/mol |
| Synonyms | Leucrose Isomer; α-D-Glucopyranosyl-(1→1)-β-D-Fructose; 1-O-α-D-Glucopyranosyl-D-fructose; D-Fructose, 1-O-α-D-glucopyranosyl-; Isomaltulose-related disaccharide; 1-α-D-Glucosyl-D-fructose |
| EINECS | Contact for details |
Quality Control
Our 1-o-α-D-Glucopyranosyl-D-Fructose is produced under a strict quality management system. Each batch undergoes comprehensive analytical testing, including HPLC for purity and identity confirmation, to ensure it meets exacting standards for research and industrial use. Certificates of Analysis (COA) detailing all specifications are available upon request.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at controlled room temperature (15-25°C). Due to its hygroscopic nature, the container must be kept sealed to minimize exposure to atmospheric moisture.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white crystalline powder |
| Identification (IR) | Conforms to structure |
| Assay (HPLC) | ≥ 98.0% |
| Water Content (KF) | ≤ 2.0% |
| Specific Rotation | Contact for details |
| Residue on Ignition | ≤ 0.1% |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
Hot Related Products


Trehalose CAS NO 99-20-7


Saccharin CAS NO 81-07-2


Saccharin Sodium Salt Dihydrate CAS NO 82385-42-0


Maltose CAS NO 69-79-4


Sucralose CAS NO 56038-13-2


Thaumatin CAS NO 53850-34-3


Aspartame CAS NO 22839-47-0


1,2,3,4-Butanetetrol CAS NO 149-32-6


Neotame CAS NO 165450-17-9


Cyclamic Acid CAS NO 100-88-9


Sorbitol CAS NO 50-70-4


L-Arabinose CAS NO 5328-37-0


D(+)-Trehalose Dihydrate CAS NO 6138-23-4


Xylitol CAS NO 87-99-0


(2S)-2-[[(2S)-2-[[2-[[2-[[(2S)-2-Amino-3-(4-Hydroxyphenyl)Propanoyl]Amino]Acetyl]Amino]Acetyl]Amino]-3-Phenylpropanoyl]Amino]-4-Methylpentanoic Acid CAS NO 14-18-6


Saccharin Sodium CAS NO 128-44-9


Suosan CAS NO 140-46-5


Dulcin CAS NO 150-69-6


Ammonium Glycyrrhizinate CAS NO 1407-03-0


Erythritol CAS NO 10030-58-7
Why choose US
Trusted Manufacturer
With our own production facilities, we ensure consistent quality, reliable supply, and full traceability.
Rigorous Quality Assurance
Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.
Advanced R&D Expertise
Our in-house lab drives process innovation, new product development, and tailored synthesis solutions.






