Description

Osladin CAS NO 33650-66-7 is a naturally occurring sweet-tasting steroidal saponin. This compound is valued for its intense sweetness, which is several hundred times sweeter than sucrose, and its potential as a non-caloric, natural sweetener. It is of significant interest to manufacturers in the food and beverage, nutraceutical, and pharmaceutical industries seeking natural high-intensity sweetening agents.

Application

• Natural High-Intensity Sweetener: Used in the formulation of low-calorie and sugar-free food and beverage products.
• Nutraceutical and Dietary Supplements: Incorporated into health supplements and functional foods targeting weight management and diabetic diets.
• Pharmaceutical Excipient: Employed as a sweetening agent in syrups, chewable tablets, and other oral dosage forms to improve palatability.
• Flavor Modifier and Enhancer: Used to modulate and enhance flavor profiles in complex food systems.
• Research and Development: Serves as a reference standard and key intermediate in biochemical and sensory research related to sweet taste receptors.
• Specialty Chemical Synthesis: Utilized as a starting material or intermediate for the synthesis of novel sweeteners and bioactive steroidal compounds.

Basic Information

Product Name	Osladin
CAS No.	33650-66-7
Molecular Formula	C45H74O17
Molecular Weight	863.1 g/mol
Synonyms	Polypodosaponin; (3β,25S)-Spirost-5-en-3-yl 6-deoxy-α-L-mannopyranosyl-(1→2)-[6-deoxy-α-L-mannopyranosyl-(1→4)]-β-D-glucopyranoside; Osladine; Sweet saponin from Polypodium vulgare
EINECS	Contact for details

Quality Control

Our Osladin is produced and tested under strict quality management systems. We ensure compliance with relevant standards for high-purity botanical extracts. Every batch is accompanied by a comprehensive Certificate of Analysis (COA) detailing purity, identity, and impurity profiles, available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed in a low-humidity environment.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (IR)	Conforms to reference standard
Assay (HPLC)	≥ 95.0%
Loss on Drying	≤ 5.0%
Residue on Ignition	≤ 1.0%
Heavy Metals	≤ 20 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.