Description

Pria Protein, Lentinus Edodes is a high-purity, bioactive protein isolate derived from the Shiitake mushroom (*Lentinus edodes*). This compound is valued for its functional properties and potential health benefits, making it a sought-after ingredient in advanced nutraceutical and cosmeceutical formulations. Key industries that utilize this specialized protein include dietary supplement manufacturers, functional food producers, and high-end personal care product developers.

Application

• Nutraceutical Formulations: As a bioactive ingredient in dietary supplements targeting immune support and overall wellness.
• Functional Food & Beverages: For protein fortification and adding functional value to health-focused food and drink products.
• Cosmeceuticals & Skincare: Incorporated into serums, creams, and lotions for its potential antioxidant and skin-rejuvenating properties.
• Pharmaceutical Research: Used as a standard or active component in research related to immunomodulation and bioactive natural products.
• Sports Nutrition: As a plant-based protein source in powders, bars, and ready-to-drink shakes for athletes.
• Veterinary Supplements: For use in premium pet health and nutrition products.

Basic Information

Product Name	Pria Protein, Lentinus Edodes
CAS No.	147680-40-8
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Shiitake Mushroom Protein; Lentinus edodes Protein Isolate; Fungal Protein (Lentinus edodes); Lentinula edodes Protein; Pria Protein; Edodes Protein; Mushroom Mycelium Protein; LEP (Lentinus Edodes Protein)
EINECS	Contact for details

Quality Control

Our Pria Protein, Lentinus Edodes is produced and tested under strict quality management protocols. Each batch is analyzed to ensure it meets high-purity standards suitable for nutraceutical and research applications. Certificates of Analysis (COA) documenting purity, identity, and safety parameters are available upon request to support your quality assurance and regulatory compliance needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed after each use to prevent moisture absorption and maintain product integrity.

Specification

Item	Specification
Appearance	Off-white to light tan powder
Identification (IR)	Conforms to standard
Assay (Protein Content)	≥ 85.0% (on dry basis)
Loss on Drying	≤ 8.0%
Ash	≤ 5.0%
Heavy Metals (as Pb)	≤ 10 ppm
Total Plate Count	≤ 10,000 cfu/g
Yeast & Mold	≤ 100 cfu/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.