Description

V Protein, Porcine Rubulavirus is a purified viral protein antigen derived from the Porcine Rubulavirus, a key pathogen in swine populations. This high-purity biological reagent is essential for the development of sensitive and specific diagnostic assays and vaccine research. It serves as a critical component for veterinary diagnostic laboratories, biopharmaceutical R&D teams, and academic institutions focused on virology and animal health.

Application

• Diagnostic Kit Development: Primary antigen for ELISA, lateral flow assays, and other immunodiagnostic tests for Porcine Rubulavirus (PorPV/La Piedad Michoacán Mexico virus) detection.
• Vaccine Research & Development: Used as an immunogen or reference standard in the development and potency testing of swine vaccines.
• Antibody Production & Characterization: Essential for generating and screening monoclonal and polyclonal antibodies specific to the viral V protein.
• Virology & Pathogenesis Studies: A key tool for investigating virus-host interactions, protein function, and the molecular mechanisms of Porcine Rubulavirus infection.
• Quality Control & Validation: Serves as a positive control and reference material for assay validation and quality assurance in diagnostic manufacturing.
• Academic & Institutional Research: Supports basic and applied research in veterinary virology and emerging zoonotic diseases.

Basic Information

Product Name	V Protein, Porcine Rubulavirus
CAS No.	147652-41-3
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Porcine Rubulavirus V Protein; PorPV V Protein; La Piedad Michoacán Mexico Virus V Protein; LPMV V Protein; Blue Eye Disease Paramyxovirus V Protein; Porcine Paramyxovirus V Protein; Viral Antigen V Protein; Rubulavirus Swine Protein.
EINECS	Contact for details

Quality Control

Our V Protein, Porcine Rubulavirus is manufactured under stringent conditions to ensure batch-to-batch consistency and high biological activity. Each lot undergoes comprehensive analytical testing, including purity assessment, identity confirmation, and functional activity validation. A detailed Certificate of Analysis (COA) documenting purity, concentration, and specificity is provided with every shipment to support your regulatory and quality requirements.

Storage

Preserve in a tightly closed container, protected from light. For long-term stability, store at -20°C or below. Avoid repeated freeze-thaw cycles. This product is hygroscopic (moisture-sensitive); allow it to equilibrate to room temperature before opening to prevent condensation.

Specification

Item	Specification
Appearance	White to off-white lyophilized powder or solution
Identification (SDS-PAGE/Western Blot)	Corresponds to V Protein band
Purity (SDS-PAGE)	≥ 90%
Protein Concentration	As per COA (typically 0.5-1.0 mg/mL)
Biological Activity (ELISA)	Reactive with specific antisera
Endotoxin Level	< 1.0 EU/μg (where applicable)
Sterility (Microbial Limits)	Meets specified requirements

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.