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Lectin I, Laburnum Alpinum CAS NO 142661-64-1
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CAS No.:142661-64-1
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Lectin I, Laburnum Alpinum is a purified glycoprotein lectin isolated from the Alpine Laburnum (*Laburnum alpinum*) plant. This specific carbohydrate-binding protein is valued for its high affinity and selectivity in biomedical research and diagnostic applications. It is primarily utilized by researchers and manufacturers in the life sciences sector for applications such as cell biology studies, glycoprotein characterization, and histochemistry.
Application
- Biomedical Research: Used as a tool for studying cell surface glycoconjugates, cell agglutination assays, and investigating carbohydrate-mediated biological processes.
- Glycobiology: Essential for the isolation, purification, and characterization of specific glycoproteins and polysaccharides based on their sugar-binding specificity.
- Histochemistry & Cytochemistry: Employed as a staining reagent in microscopy to localize and visualize specific carbohydrate structures in tissue sections and cell preparations.
- Diagnostic Development: Serves as a key component in the development of diagnostic assays and biosensors that leverage lectin-carbohydrate interactions.
- Cell Separation & Purification: Facilitates the isolation of specific cell populations through affinity-based techniques utilizing its binding properties.
- Drug Delivery Research: Investigated for its potential in targeted drug delivery systems due to its specific binding to cellular receptors.
Basic Information
| Product Name | Lectin I, Laburnum Alpinum |
| CAS No. | 142661-64-1 |
| Molecular Formula | Contact for details |
| Molecular Weight | Contact for details |
| Synonyms | Alpine Laburnum Lectin I; *Laburnum alpinum* Agglutinin; LAA; Laburnum Alpinum Lectin; Laburnum Alpinum Seed Lectin; *Laburnum alpinum* Lectin I; 142661-64-1; Lectin from *Laburnum alpinum* |
| EINECS | Contact for details |
Quality Control
Our Lectin I, Laburnum Alpinum is produced under stringent conditions to ensure batch-to-batch consistency and high biological activity. Each lot is subjected to rigorous quality testing, including activity assays (e.g., hemagglutination) and purity analysis. A comprehensive Certificate of Analysis (COA) detailing identity, purity, activity, and safety data is provided with every shipment to support your research and compliance needs.
Storage
Preserve in a tightly closed container, protected from light. Store at 2-8°C for long-term stability. This product is hygroscopic (moisture-sensitive); ensure the container is sealed tightly after each use to prevent absorption of atmospheric moisture. For extended storage, consider aliquoting and freezing at -20°C or below.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white lyophilized powder |
| Identification (IR) | Conforms to standard |
| Purity (SDS-PAGE) | ≥ 95% |
| Protein Content (Biuret) | ≥ 90% |
| Specific Hemagglutination Activity | Defined per mg protein |
| Solubility | Soluble in water or buffered saline |
| Endotoxin Level (LAL) | < 1.0 EU/mg |
| Sterility (Membrane Filtration) | Sterile (where applicable) |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.
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