Description

Lema Protein, Bacterial CAS NO 142463-59-0 is a high-purity, specialized protein derived from bacterial sources, designed for advanced research and industrial bioprocesses. This product is critical for applications requiring consistent biological activity and high structural integrity, offering superior reliability for sensitive formulations. It is an essential component for biotechnology, pharmaceutical development, and advanced diagnostic reagent manufacturing, where precise protein function is paramount.

Application

• Biopharmaceutical Research & Development: Used as a key reagent or reference standard in the development of novel biologics, vaccines, and therapeutic proteins.
• Enzyme & Diagnostic Kit Production: Serves as a substrate, stabilizer, or functional component in the manufacture of diagnostic assays and enzymatic kits.
• Cell Culture & Fermentation Media: Incorporated as a nutrient or growth factor in specialized bacterial and mammalian cell culture systems to enhance yield and productivity.
• Biomaterial & Bioengineering: Utilized in the creation of protein-based biomaterials, scaffolds, and coatings for medical and research applications.
• Food & Beverage Industry (Enzymes): Acts as a source material for the production of food-grade enzymes used in processing and preservation.
• Academic & Institutional Research: Employed in fundamental biochemical, microbiological, and molecular biology studies.

Basic Information

Product Name	Lema Protein, Bacterial
CAS No.	142463-59-0
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Bacterial Lema Protein; Lema Protein (Bacterial); CAS 142463-59-0; Bacterial-derived Lema Protein; Lema Bacteriocin (related class); Antimicrobial Protein Lema; Lema Peptide; Lema Bacteriostatic Protein
EINECS	Contact for details

Quality Control

Our Lema Protein, Bacterial is manufactured under strict quality management systems. Each batch undergoes rigorous analytical testing to ensure identity, purity, potency, and consistency. We provide comprehensive Certificates of Analysis (COA) detailing key parameters such as protein content, biological activity, and purity profiles. Our quality commitment aligns with GMP principles for research and bioprocessing materials, ensuring reliable performance for your critical applications.

Storage

Preserve in a tightly closed container, protected from light. Store at 2-8°C for long-term stability. This product is hygroscopic (moisture-sensitive); ensure the container is sealed tightly after each use to prevent moisture absorption. For extended storage, consider desiccant use. Avoid repeated freeze-thaw cycles.

Specification

Item	Specification
Appearance	White to off-white lyophilized powder
Identification (IR)	Conforms to reference standard
Protein Content (Biuret)	≥ 95.0%
Purity (SDS-PAGE)	≥ 90.0% (Single major band)
Biological Activity	Assay-specific; Contact for details
Endotoxin (LAL)	< 10.0 EU/mg
Moisture Content (KF)	≤ 5.0%
Solubility	Soluble in aqueous buffers

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.