Description

Rtea Protein CAS NO 142463-54-5 is a specialized protein derivative designed for high-performance applications. This compound is valued for its unique functional properties, offering enhanced stability and activity in demanding formulations. It serves as a critical functional ingredient for manufacturers in the pharmaceutical, nutraceutical, and advanced cosmetic industries seeking to improve product efficacy and performance.

Application

• Pharmaceutical Formulations: Used as an excipient or active ingredient in controlled-release drug delivery systems and biopharmaceutical products.
• Nutraceutical & Dietary Supplements: Incorporated into protein powders, meal replacements, and specialized nutritional products for enhanced bioavailability.
• Advanced Cosmetics & Skincare: Functions as a bioactive component in anti-aging serums, moisturizers, and regenerative skin treatments.
• Biomedical Research: Serves as a key reagent or substrate in enzymatic studies, cell culture media, and diagnostic assay development.
• Functional Food & Beverages: Applied to fortify sports nutrition products, health drinks, and protein-enriched food items.
• Industrial Biotechnology: Utilized in enzyme stabilization and as a processing aid in biocatalytic reactions.

Basic Information

Product Name	Rtea Protein
CAS No.	142463-54-5
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	RTEA Protein; Protein RTEA; 142463-54-5; Rtea Protein derivative; Rtea Polypeptide; Rtea bioactive protein; Rtea functional protein
EINECS	Contact for details

Quality Control

Our Rtea Protein is manufactured under strict quality management systems. Each batch undergoes comprehensive analytical testing to ensure identity, purity, and consistency. We provide full traceability and support our products with detailed Certificates of Analysis (COA), which are available upon request. Our quality commitment aligns with cGMP principles for reliable supply to regulated industries.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at controlled room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed after opening to prevent moisture absorption. For long-term storage, consider using desiccants.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (IR)	Conforms to reference standard
Assay (Protein Content)	≥ 95.0% (on dry basis)
Loss on Drying	≤ 5.0%
Residue on Ignition	≤ 1.0%
Heavy Metals (as Pb)	≤ 20 ppm
Microbiological Analysis	Meets Ph. Eur. / USP criteria

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.