Description

Flab Protein CAS NO 140470-87-7 is a high-purity biochemical reagent with significant research and development applications. This compound is valued for its specific biological activity and consistent quality, making it a critical component in advanced life science studies. It is primarily utilized by biotechnology firms, pharmaceutical R&D departments, and academic research institutions for applications in proteomics, enzyme studies, and as a reference standard.

Application

• Biochemical Research: Used as a substrate or reference standard in enzymatic assays and kinetic studies.
• Pharmaceutical Development: Serves as a key intermediate or analytical standard in drug discovery and formulation research.
• Proteomics & Cell Biology: Employed in protein-protein interaction studies and cellular signaling pathway analysis.
• Diagnostic Reagent Manufacturing: Acts as a critical raw material in the production of high-sensitivity diagnostic kits and assays.
• Academic Research: Provides a reliable reagent for university and institutional labs focusing on molecular biology and biochemistry.
• Quality Control Standard: Used as a certified reference material (CRM) for calibrating analytical instruments and validating methods in QC laboratories.

Basic Information

Product Name	Flab Protein
CAS No.	140470-87-7
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Flab Protein; Protein Flab; CAS 140470-87-7; 140470-87-7; Flab Protein (140470-87-7); Flab Protein Biochemical; Research Grade Flab Protein
EINECS	Contact for details

Quality Control

Our Flab Protein is manufactured under strict quality management systems. Each batch undergoes rigorous analytical testing, including purity assay and identity confirmation, to ensure it meets the high standards required for research and development. A comprehensive Certificate of Analysis (COA) detailing purity, impurities, and test methods is provided with every shipment to guarantee traceability and consistency.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed in a dry environment to prevent degradation. For long-term stability, consider storage under inert atmosphere or desiccant.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (IR)	Conforms to structure
Assay (HPLC)	≥ 95.0%
Protein Content	≥ 90.0%
Loss on Drying	≤ 5.0%
Heavy Metals	≤ 20 ppm
Residual Solvents	Meets ICH guidelines
Biological Activity	Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.