Description

Flij Protein CAS NO 138414-69-4 is a high-purity, biologically active protein compound designed for advanced research and industrial applications. This product is critical for processes requiring a reliable and consistent source of specialized protein material. It serves as a key intermediate or active ingredient for developers and manufacturers in the pharmaceutical, biotechnology, and life science sectors.

Application

• Pharmaceutical Research & Development: Used as a reference standard, biochemical reagent, or as a starting material for novel therapeutic agents.
• Biotechnology Processes: Serves as a critical component in enzymatic reactions, cell culture media supplementation, and protein engineering studies.
• Diagnostic Kit Manufacturing: Employed in the production of immunoassays, biosensors, and other diagnostic tools requiring specific protein interactions.
• Academic & Life Science Research: Facilitates studies in molecular biology, biochemistry, and structural biology to understand protein function and mechanism.
• Cosmeceutical Formulations: Incorporated into high-end skincare and cosmetic products for its potential bioactive properties.

Basic Information

Product Name	Flij Protein
CAS No.	138414-69-4
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Flij Protein; Protein Flij; CAS 138414-69-4; Flij Polypeptide; Recombinant Flij Protein (if applicable); Flij
EINECS	Contact for details

Quality Control

Our Flij Protein is manufactured under strict quality management systems to ensure batch-to-batch consistency and reliability. Each lot undergoes rigorous analytical testing, including purity assay and identity confirmation, to meet the stringent requirements of our global clientele. A comprehensive Certificate of Analysis (COA) detailing all test results is provided with every shipment to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed in a dry environment to prevent degradation. For long-term stability, consider storage at -20°C.

Specification

Item	Specification
Appearance	White to off-white powder or solid
Identification (IR)	Conforms to reference standard
Assay (HPLC)	≥ 95.0%
Protein Content (Biuret)	≥ 98.0%
Loss on Drying	≤ 5.0%
Biological Activity	Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.