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Manganese Peroxidase CAS NO 114995-15-2


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CAS No.:114995-15-2

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Manganese Peroxidase CAS NO 114995-15-2 is a high-activity, heme-containing extracellular enzyme produced by white-rot fungi. This biocatalyst is essential for its powerful oxidative capabilities, specifically targeting lignin and a wide range of recalcitrant organic pollutants. It is a critical reagent for researchers and industries focused on bioremediation, pulp bleaching, and the degradation of complex aromatic compounds.

Application

  • Bioremediation Agent: Degradation of environmental pollutants like polycyclic aromatic hydrocarbons (PAHs), dyes, and chlorinated organics in soil and wastewater treatment.
  • Pulp and Paper Industry: Used in enzymatic bleaching processes to reduce the need for harsh chemical oxidants like chlorine.
  • Biofuel Production: Pretreatment of lignocellulosic biomass to break down lignin and improve the efficiency of saccharification for ethanol production.
  • Textile Industry: Decolorization and detoxification of dye-containing industrial effluents.
  • Research & Development: A key enzyme for studying lignin biodegradation pathways and developing novel biocatalytic processes.
  • Synthetic Chemistry: Catalyst for selective oxidative transformations in the synthesis of fine chemicals.

Basic Information

Product Name Manganese Peroxidase
CAS No. 114995-15-2
Molecular Formula Contact for details
Molecular Weight Contact for details
Synonyms MnP; Mn Peroxidase; Manganese-dependent Peroxidase; Ligninase II; EC 1.11.1.13; Manganese Peroxidase Enzyme; Manganese(II):hydrogen-peroxide oxidoreductase
EINECS Contact for details

Quality Control

Our Manganese Peroxidase is produced and tested under stringent quality management protocols. Each batch is characterized for specific activity, purity, and stability to ensure reliable and reproducible performance in your applications. Certificates of Analysis (COA) detailing activity units, protein content, and purity are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store at 2-8°C. This product is hygroscopic (moisture-sensitive). For long-term stability, consider storage at -20°C. Allow the product to equilibrate to room temperature before opening to minimize moisture condensation.

Specification

Item Specification
Appearance Lyophilized powder or solution
Specific Activity Contact for details (U/mg protein)
Purity (SDS-PAGE) > 90%
pH Stability Optimal range 4.0 - 5.0
Temperature Stability Optimal activity at 25-40°C
Protein Content Determined by Bradford/Lowry method

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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