Description

Hemicellulase is a complex enzyme preparation that catalyzes the hydrolysis of hemicellulose, a major structural polysaccharide in plant cell walls. This enzymatic activity is critical for breaking down biomass into fermentable sugars, unlocking value from renewable resources. It is an essential biocatalyst for industries focused on biofuel production, food processing, and the development of sustainable materials.

Application

• Biofuel Production: Key enzyme for the saccharification of lignocellulosic biomass (e.g., agricultural residues, wood chips) to produce fermentable sugars for bioethanol and biochemicals.
• Food & Beverage Processing: Used in baking to improve dough handling and bread texture, in juice extraction to increase yield and clarity, and in brewing to enhance filtration.
• Animal Feed Additive: Improves feed digestibility and nutrient absorption in monogastric animals by breaking down non-starch polysaccharides in grains.
• Pulp & Paper Industry: Applied in biobleaching and refining processes to reduce chemical usage, improve pulp brightness, and lower environmental impact.
• Textile & Fiber Processing: Facilitates the bioscouring of natural fibers like cotton, removing impurities in an eco-friendly manner.
• Research & Development: Used as a biochemical tool in laboratories for studying plant cell wall structure, enzyme kinetics, and metabolic pathways.

Basic Information

Product Name	Hemicellulase
CAS No.	9034-32-6
Molecular Formula	N/A (Enzyme Complex)
Molecular Weight	N/A (Variable)
Synonyms	Endo-1,4-β-xylanase; Xylanase; Pentosanase; Hemicellulolytic enzyme; β-Xylanase; 1,4-β-D-Xylan xylanohydrolase; Cellulase-free xylanase; Hemicellulase complex
EINECS	232-924-5

Quality Control

Our Hemicellulase is produced and tested under a stringent quality management system. Each batch is characterized for key activity parameters, including xylanase and mannanase units, and assessed for purity and microbial limits. We provide comprehensive Certificates of Analysis (COA) detailing activity, pH optimum, temperature stability, and other relevant specifications to ensure it meets the requirements for food-grade, feed-grade, and industrial applications.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at 2-8°C for long-term stability. This product is hygroscopic (moisture-sensitive); ensure the container is sealed after each use to prevent moisture absorption and loss of activity.

Specification

Item	Specification
Appearance	Light brown to tan powder or liquid
Identification (Enzyme Activity)	Conforms
Xylanase Activity	≥ 5,000 U/g (or as specified)
pH Optimum	4.0 - 6.0
Temperature Optimum	40°C - 60°C
Loss on Drying	≤ 8.0 %
Total Plate Count	≤ 10,000 CFU/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.