Food and Beverage Standards

Food and Beverage Standards

Food and beverage standards are certified reference materials designed to ensure the safety, authenticity, nutritional accuracy, and regulatory compliance of food and drink products. These standards encompass preservatives, sweeteners, colorants, flavor compounds, nutritional markers, food allergens, mycotoxins, pesticide residues, heavy metals, food additives, and process contaminants such as acrylamide and PAHs. They support a wide range of analytical methods including LC–MS/MS, GC–MS, ICP–MS, ion chromatography, NMR, HPLC, and microbiological assays. Food and beverage standards enable accurate quantification of trace analytes, verification of ingredient authenticity, and detection of adulteration or contamination. By providing traceable, certified values, these standards ensure consistent quality control across global food industries, enhance consumer protection, and help laboratories meet stringent regulatory requirements such as CODEX, FDA, EFSA, and national food safety guidelines. Their robust characterization and stability guarantee reliable performance across routine testing and high-precision analytical workflows.

Sambutoxin CAS NO 160047-56-3

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CAS No.:160047-56-3

Grade:Pharmacy Grade

Content:99.90%

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Dinophysistoxin 4 CAS NO 162795-98-4

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CAS No.:162795-98-4

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Content:99.90%

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Homoyessotoxin Di‐Sodium Salt Standard Solution CAS NO 196309-94-1

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CAS No.:196309-94-1

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Content:99.90%

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Isorebaudioside A(P) CAS NO 1058600-85-3

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CAS No.:1058600-85-3

Grade:Pharmacy Grade

Content:99.90%

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Rac Zearalenone-D6 CAS NO 1185236-04-7

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CAS No.:1185236-04-7

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Content:99.90%

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3-Chloro-1,2-Propanediol-1,1,2,3,3-D5 1-Palmitate Standard CAS NO 1189718-15-7

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CAS No.:1189718-15-7

Grade:Pharmacy Grade

Content:99.90%

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Aflatoxin G1- 13 C 17 CAS NO 1217444-07-9

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CAS No.:1217444-07-9

Grade:Pharmacy Grade

Content:99.90%

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Aflatoxin B1- 13 C 17 CAS NO 1217449-45-0

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CAS No.:1217449-45-0

Grade:Pharmacy Grade

Content:99.90%

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