Description

Combizym is a standardized enzyme preparation, identified by CAS NO 9038-77-1, designed for industrial biocatalysis. This product matters for its ability to facilitate specific biochemical reactions with high efficiency and selectivity under mild conditions. It is essential for manufacturers in the pharmaceutical, food processing, and biofuel industries seeking to optimize production processes and enhance product purity.

Application

• Pharmaceutical Intermediates Synthesis: Used as a biocatalyst in the production of chiral intermediates and active pharmaceutical ingredients (APIs).
• Food & Beverage Processing: Employed in the modification of food components, such as starch conversion and flavor enhancement.
• Diagnostic Reagents: Serves as a key component in enzymatic assay kits for clinical and research diagnostics.
• Biofuel Production: Aids in the enzymatic hydrolysis of biomass for fermentable sugar production.
• Research & Development: Utilized in biochemical research for studying enzymatic pathways and reaction mechanisms.
• Animal Feed Additive: Incorporated to improve nutrient digestibility and feed efficiency.

Basic Information

Product Name	Combizym
CAS No.	9038-77-1
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Combizym; Enzyme Complex 9038-77-1; Polyzyme; Digestive Enzyme Blend; Multienzyme Preparation; Bio-Catalytic Enzyme; CAS 9038-77-1
EINECS	Contact for details

Quality Control

Our Combizym is produced under a rigorous quality management system. Each batch undergoes comprehensive testing for activity, purity, and microbial limits to ensure it meets the required specifications for its intended application. Certificates of Analysis (COA) documenting these results are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). Due to its hygroscopic nature, the container must be kept tightly sealed after opening to prevent moisture absorption, which can affect enzymatic activity. For long-term stability, consider storage at 2-8°C.

Specification

Item	Specification
Appearance	Light brown to tan powder
Identification (IR)	Conforms to standard
Assay (Enzymatic Activity)	≥ 95% of labeled activity
Protein Content	≥ 80%
Loss on Drying	≤ 5.0%
Microbial Limits	Meets Ph. Eur. / USP criteria
Heavy Metals	≤ 20 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.