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9-o-Acetylaplasmomycin CAS NO 68193-20-4


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CAS No.:68193-20-4

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

9-o-Acetylaplasmomycin is a chemically modified derivative of the natural antibiotic aplasmomycin, characterized by the acetylation of the 9-o position. This compound is of significant interest in research and development for its potential biological activity, particularly as a lead structure for novel antimicrobial agents. It serves as a critical intermediate and reference standard for pharmaceutical R&D, chemical synthesis, and life science studies targeting bacterial infections.

Application

  • Pharmaceutical Research & Development: Serves as a key intermediate or reference standard in the synthesis and study of novel antibiotic candidates.
  • Antimicrobial Mechanism Studies: Used in biochemical and microbiological research to investigate structure-activity relationships and modes of action against resistant bacteria.
  • Chemical Synthesis: Acts as a versatile building block for the semi-synthesis of new aplasmomycin analogs with potentially enhanced properties.
  • Life Science Research: Employed in academic and industrial laboratories for target identification and validation in infectious disease pathways.
  • Analytical Standard: Provides a high-purity standard for quality control and method development in analytical chemistry (e.g., HPLC, LC-MS).

Basic Information

Product Name 9-o-Acetylaplasmomycin
CAS No. 68193-20-4
Molecular Formula Contact for details
Molecular Weight Contact for details
Synonyms 9-O-Acetylaplasmomycin; Aplasmomycin, 9-O-acetate; 9-Acetyl aplasmomycin; 9-O-Acetyl-aplasmomycin; 9-O-Acetyl aplasmomycin; 9-Acetylaplasmomycin
EINECS Contact for details

Quality Control

Our 9-o-Acetylaplasmomycin is produced under strict quality management protocols. Each batch undergoes comprehensive analytical testing, including chromatographic purity analysis and structural confirmation, to ensure identity, potency, and consistency. Certificates of Analysis (COA) detailing batch-specific results are provided to support your research and regulatory requirements.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at controlled room temperature (typically 15-25°C). The product is light-sensitive and should be handled and stored accordingly to maintain stability.

Specification

Item Specification
Appearance White to off-white solid
Identification (IR) Conforms to structure
Purity (HPLC) ≥ 95.0%
Related Substances (HPLC) Individual impurity ≤ 2.0%
Loss on Drying ≤ 1.0%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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