Description

Conidiobolus Coronatus is a fungal species belonging to the order Entomophthorales, widely recognized for its role in biological research and biocontrol applications. This organism is valued for its unique enzymatic profile and potential as a source of bioactive metabolites. It is of significant interest to researchers and developers in the biotechnology, agricultural, and pharmaceutical sectors seeking natural solutions for pest management and novel compound discovery. The product is supplied as a high-purity, viable culture or processed material, depending on customer requirements.

Application

• Biological Control Agent: Used in agricultural research for the management of insect pests, particularly aphids and other soft-bodied insects.
• Enzyme Source: Serves as a source for proteases, chitinases, and lipases with applications in industrial biocatalysis and waste processing.
• Biomedical Research: Studied for its immunomodulatory properties and potential in developing novel therapeutic agents.
• Mycoinsecticide Development: A key organism in the formulation and testing of environmentally friendly pesticide alternatives.
• Taxonomic and Ecological Studies: Used as a reference strain in fungal phylogenetics and studies of insect-fungal pathogen interactions.
• Bioactive Metabolite Production: Cultivated for the extraction and study of secondary metabolites with potential antimicrobial or antifungal activity.

Basic Information

Product Name	Conidiobolus Coronatus
CAS No.	68038-85-7
Molecular Formula	N/A (Biological Organism)
Molecular Weight	N/A (Biological Organism)
Synonyms	Entomophthora coronata; Conidiobolus coronatus (Costantin) A. Batko; C. coronatus; Entomophthora coronata (Costantin) Kevorkian; Fungal biocontrol agent; Biological control fungus
EINECS	Contact for details

Quality Control

Our Conidiobolus Coronatus materials are produced and handled under controlled conditions to ensure viability, purity, and genetic stability. Quality assurance includes rigorous testing for microbial contamination, species identification via molecular methods, and assessment of viability/spore count where applicable. Certificates of Analysis (COA) detailing batch-specific parameters are available upon request. We adhere to relevant guidelines for the production of biological materials.

Storage

Preserve in a tightly closed container, protected from light. For live cultures, specific storage conditions (e.g., on agar slants at 2-8°C, lyophilized) will be provided with the product shipment. Processed or inactivated materials should be stored in a cool, dry place at 15-25°C. This product is easily oxidized; long-term storage of sensitive components should be considered under an inert atmosphere.

Specification

Item	Specification
Organism	Conidiobolus coronatus
Identification	Morphological and/or molecular (PCR)
Purity (Microbial)	No extraneous microbial contamination detected
Viability (Live Cultures)	>90% (or as specified per format)
Format	Agar slant, lyophilized pellet, spore suspension, or inactivated biomass
Appearance	Characteristic of format (e.g., white to off-white mycelial mass)

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.