Description

2-Chloro-3-(2-Methylpropyl)Pyrazine is a specialized heterocyclic compound belonging to the pyrazine class, known for its distinct organoleptic properties. This compound is a high-value intermediate and flavor/aroma chemical, prized for its ability to impart nutty, roasted, and savory notes. It is essential for manufacturers in the flavor and fragrance, food ingredient, and advanced chemical synthesis sectors seeking to create complex sensory profiles.

Application

• Flavor & Fragrance Industry: A key building block for creating and enhancing savory, nutty, roasted, and meaty flavor profiles in processed foods, snacks, and savory applications.
• Aroma Chemical Synthesis: Serves as a crucial intermediate in the production of sophisticated aroma molecules for perfumery and functional fragrances.
• Food Ingredient Manufacturing: Used in the formulation of reaction flavors, process flavors, and flavor enhancers to replicate natural cooked or roasted tastes.
• Pharmaceutical Intermediates: Acts as a versatile synthon in the research and development of novel active pharmaceutical ingredients (APIs) and agrochemicals.
• Research & Development: Employed in academic and industrial R&D for studying structure-activity relationships and developing new heterocyclic compounds.

Basic Information

Product Name	2-Chloro-3-(2-Methylpropyl)Pyrazine
CAS No.	57674-17-6
Molecular Formula	C8H11ClN2
Molecular Weight	170.64 g/mol
Synonyms	2-Chloro-3-isobutylpyrazine; 3-Isobutyl-2-chloropyrazine; 2-Chloro-3-(2-methylpropyl)pyrazine; Pyrazine, 2-chloro-3-(2-methylpropyl)-; FEMA 4213; Isobutyl 2-chloropyrazine
EINECS	Contact for details

Quality Control

Every batch of 2-Chloro-3-(2-Methylpropyl)Pyrazine is produced and tested under a strict quality management system. We ensure compliance with relevant industry standards for flavor and fragrance ingredients. Comprehensive testing includes identity confirmation, purity assay, and impurity profiling. A Certificate of Analysis (COA) detailing all specifications is provided with each shipment to guarantee traceability and consistent quality.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). Keep away from strong oxidizing agents and incompatible materials. For long-term storage, consider an inert atmosphere to preserve optimal quality.

Specification

Item	Specification
Appearance	Colorless to pale yellow liquid
Identification (IR)	Conforms to reference spectrum
Assay (GC)	≥ 98.0%
Refractive Index (20°C)	1.505 - 1.515
Specific Gravity (20°C)	1.080 - 1.100

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.