Description

Ethylpyrazine is a high-purity, volatile heterocyclic compound valued for its potent, nutty, and roasted aroma profile. This makes it a critical flavor and fragrance intermediate for creating authentic savory notes in a wide range of consumer products. It is primarily sought after by manufacturers in the flavor & fragrance, food & beverage, and fine chemical synthesis industries. Ethylpyrazine CAS NO 13925-00-3 is supplied to meet the stringent quality and consistency demands of global B2B production.

Application

• Flavor & Fragrance Industry: A key building block for creating roasted, nutty, coffee, and meat-like flavor profiles in savory snacks, processed foods, sauces, and gourmet seasonings.
• Food & Beverage Manufacturing: Used as a flavor enhancer and aroma compound in products such as roasted nuts, coffee substitutes, chocolate, and certain alcoholic beverages.
• Fine Chemical Synthesis: Serves as a versatile intermediate or precursor in the synthesis of more complex heterocyclic compounds for pharmaceutical and agrochemical research.
• Aroma Chemicals Production: Employed in the formulation of high-value aroma chemicals and fragrance compounds for perfumery and personal care products.
• Research & Development: Utilized in analytical laboratories and R&D facilities as a reference standard and for studying Maillard reaction products and food chemistry.

Basic Information

Product Name	Ethylpyrazine
CAS No.	13925-00-3
Molecular Formula	C6H8N2
Molecular Weight	108.14 g/mol
Synonyms	2-Ethylpyrazine; 1-Ethylpyrazine; Ethyl pyrazine; Pyrazine, ethyl-; FEMA 3281; 2-Ethyl-1,4-diazine
EINECS	237-694-1

Quality Control

Our Ethylpyrazine is produced and tested under a strict quality management system to ensure batch-to-batch consistency and purity. We offer grades suitable for flavor & fragrance applications, with specifications aligned with industry standards such as FCC (Food Chemicals Codex) and FEMA (Flavor and Extract Manufacturers Association). A comprehensive Certificate of Analysis (COA) detailing purity, identity, and physical parameters is provided with every shipment to guarantee compliance with your specifications.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, well-ventilated area away from heat sources and incompatible materials. Due to its highly volatile nature, ensure containers are kept tightly sealed when not in use to prevent evaporation and maintain product integrity. Recommended storage temperature: 2-25°C.

Specification

Item	Specification
Appearance	Colorless to pale yellow liquid
Identification (IR)	Conforms to reference spectrum
Assay (GC)	≥ 98.0%
Refractive Index (20°C)	1.498 - 1.502
Specific Gravity (20/20°C)	1.010 - 1.030
Water Content (KF)	≤ 0.5%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.