Description

Pa(Soybeanpc)Nh4+Salt CAS NO 475995-54-1 is a specialized ammonium salt derivative of phosphatidic acid sourced from soybeans, offering a high-purity, natural phospholipid component. This compound is valued for its role as a critical intermediate and functional additive in advanced formulation chemistry. It is essential for manufacturers in the pharmaceutical, nutraceutical, and high-end cosmetic industries seeking bio-based and consistent raw materials for liposomal drug delivery systems, nutritional supplements, and skincare actives.

Application

• Pharmaceutical Excipient: A key phospholipid component in the formulation of liposomes and other lipid-based nanoparticle drug delivery systems for enhanced bioavailability.
• Nutraceutical Ingredient: Used in the production of specialized dietary supplements, particularly those targeting liver health and cellular membrane support.
• Cosmetic Actives: Incorporated into high-performance skincare formulations for its emulsifying properties and potential skin barrier repair benefits.
• Biochemical Research: Serves as a standard or reagent in lipidomics research, membrane biology studies, and enzymatic assay development.
• Food-grade Emulsifier: Employed as a natural emulsifier and texturizer in select food applications where a specific phospholipid profile is required.
• Industrial Surfactant: Acts as a biodegradable surfactant or dispersing agent in specialty agrochemical and coating formulations.

Basic Information

Product Name	Pa(Soybeanpc)Nh4+Salt CAS NO 475995-54-1
CAS No.	475995-54-1
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Ammonium Soybean Phosphatidate; Soybean Phosphatidic Acid Ammonium Salt; PA(soy)-NH4; 1,2-Diacyl-sn-glycero-3-phosphate ammonium salt (soybean); Phosphatidic Acid (Soy) Ammonium Salt; Soy PA Ammonium Salt; (3-sn-Phosphatidic acid) ammonium salt from soybean; Lecithin-derived Phosphatidic Acid Ammonium Salt
EINECS	Contact for details

Quality Control

Our Pa(Soybeanpc)Nh4+Salt is produced under a strict quality management system. Each batch undergoes rigorous analytical testing to ensure identity, purity, and consistency, meeting the stringent requirements for use in pharmaceutical and nutraceutical applications. Certificates of Analysis (COA) documenting key parameters such as assay, impurity profile, and residual solvents are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at 2-8°C for long-term stability. This product is hygroscopic (moisture-sensitive) and light-sensitive; containers must be kept tightly sealed after opening to minimize exposure to moisture and light.

Specification

Item	Specification
Appearance	White to off-white powder or solid
Identification (IR)	Conforms
Assay (HPLC)	≥95.0%
Water Content (KF)	≤5.0%
Heavy Metals (as Pb)	≤10 ppm
Residual Solvents (GC)	Meets ICH guidelines
Microbial Limits	Meets Ph. Eur. criteria

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.