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Mannanase, Endo-1,4-β- CAS NO 37288-54-3


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CAS No.:37288-54-3

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Mannanase, Endo-1,4-β- is a specialized hydrolytic enzyme that catalyzes the random cleavage of 1,4-β-D-mannosidic linkages in mannans, galactomannans, and glucomannans. This action is critical for modifying and breaking down complex polysaccharides, enhancing process efficiency and product quality in various industrial applications. It is an essential biocatalyst for industries focused on biomass conversion, feed optimization, and the production of functional ingredients.

Application

  • Animal Feed Additive: Improves feed digestibility and nutrient absorption by degrading non-starch polysaccharides (NSPs) like β-mannan in feed ingredients such as soybean meal.
  • Biofuel Production: Used in the enzymatic pretreatment of lignocellulosic biomass (e.g., softwoods, agricultural residues) to hydrolyze mannan components, facilitating sugar release for fermentation.
  • Food & Beverage Processing: Applied in juice clarification (e.g., coffee, coconut) to reduce viscosity and improve yield by breaking down galactomannans.
  • Pulp & Paper Industry: Aids in bio-bleaching and pulp refining by selectively attacking mannan residues, reducing chemical usage and improving pulp quality.
  • Textile & Detergent Formulations: Functions as a bio-polishing agent for cellulosic fabrics and in detergent blends to assist in the removal of mannan-based stains.
  • Research & Development: Serves as a key biochemical tool for studying plant cell wall structure, polysaccharide analysis, and enzyme mechanism research.

Basic Information

Product Name Mannanase, Endo-1,4-β-
CAS No. 37288-54-3
Molecular Formula Contact for details
Molecular Weight Contact for details
Synonyms Endo-1,4-β-Mannanase; 1,4-β-D-Mannan mannanohydrolase; β-Mannanase; Mannan endo-1,4-β-mannosidase; EC 3.2.1.78; Endo-β-mannanase; Galactomannanase
EINECS Contact for details

Quality Control

Our Mannanase, Endo-1,4-β- is produced and tested under a stringent quality management system. Each batch is characterized for key parameters including enzymatic activity, protein content, and purity to ensure consistent performance and reliability for industrial applications. Certificates of Analysis (COA) detailing specific assay results, stability data, and microbiological limits are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store at 2-8°C. This product is hygroscopic (moisture-sensitive). For long-term stability, avoid frequent temperature fluctuations and exposure to high humidity.

Specification

Item Specification
Appearance Lyophilized powder or liquid preparation
Activity ≥ X U/mg (or U/mL)
Protein Content (Biuret) ≥ XX %
pH (in solution) X.X - X.X
Loss on Drying ≤ X.X %
Heavy Metals (as Pb) ≤ XX ppm
Total Microbial Count ≤ XXXX CFU/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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