Description

2-Oxokolavelool (CAS NO 221466-41-7) is a high-purity, specialized fragrance and flavor intermediate known for its unique organoleptic properties. This compound is critical for formulators seeking to create complex, sophisticated, and long-lasting aromatic profiles in premium products. It is primarily required by manufacturers in the fragrance, flavor, and fine chemical industries for applications demanding consistent quality and reliable supply.

Application

• Fragrance Industry: A key building block for high-end perfumes, colognes, and personal care products, contributing to unique woody, ambery, or musky base notes.
• Flavor Creation: Used as an intermediate in the synthesis of complex flavoring agents for gourmet foods, beverages, and confectionery.
• Aroma Chemicals: Serves as a precursor in the production of other valuable aroma chemicals and fixatives.
• Fine Chemical Synthesis: Employed as a chiral intermediate or specialty reagent in advanced organic synthesis for pharmaceutical and agrochemical research.
• Functional Fragrances: Incorporated into household products, detergents, and air fresheners where a distinctive and persistent scent is desired.

Basic Information

Product Name	2-Oxokolavelool
CAS No.	221466-41-7
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Kolavelool-2-one; 2-Oxo-kolavelool; 2-Oxokolavelool; 2-Ketokolavelool; (1R,2S,5R,7S,8R)-2,6,6,8-Tetramethyltricyclo[5.3.1.0¹,⁵]undecan-8-ol-2-one; Tricyclo[5.3.1.0¹,⁵]undecan-8-ol, 2,6,6,8-tetramethyl-, 2-one, (1R,2S,5R,7S,8R)-; Fragrance Intermediate 221466-41-7
EINECS	Contact for details

Quality Control

Every batch of 2-Oxokolavelool is produced and tested under a stringent quality management system to ensure it meets the exacting standards of the fragrance and flavor industry. Our products undergo rigorous quality testing, including chromatographic purity analysis and organoleptic evaluation, to ensure compliance with industry specifications. Certificates of Analysis (COA) detailing purity, identity, and other critical parameters are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). Keep away from heat, sparks, and open flame. The product is light-sensitive and should be stored away from light to maintain stability and prevent degradation.

Specification

Item	Specification
Appearance	Colorless to pale yellow liquid / solid
Identification (IR)	Conforms to reference spectrum
Purity (GC/HPLC)	≥ 95.0% (Area %)
Odor	Characteristic, as per reference

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.