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2-Methylthio-6-Methylpyrazine CAS NO 2884-13-1


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CAS No.:2884-13-1

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

2-Methylthio-6-Methylpyrazine CAS NO 2884-13-1 is a high-purity heterocyclic compound valued for its potent, nutty, and roasted aroma profile. This compound is a critical building block and flavoring agent in the creation of authentic savory and meaty flavor notes. It is essential for flavor and fragrance houses, as well as food and beverage manufacturers seeking to enhance or create complex, roasted flavor profiles in products such as savory snacks, processed meats, and coffee or cocoa substitutes.

Application

  • Flavor & Fragrance Industry: A key ingredient in the formulation of savory, roasted, nutty, and meat-like flavor compositions.
  • Food & Beverage Manufacturing: Used to impart or enhance roasted notes in snacks, processed meats, soups, sauces, and savory ready-to-eat meals.
  • Seasoning & Condiment Production: Incorporated into seasoning blends, bouillons, and reaction flavors to create depth and authenticity.
  • Aroma Chemicals: Serves as a valuable intermediate in the synthesis of more complex aroma molecules.
  • Research & Development: Utilized in analytical chemistry and sensory science as a reference standard for flavor analysis.

Basic Information

Product Name 2-Methylthio-6-Methylpyrazine
CAS No. 2884-13-1
Molecular Formula C6H8N2S
Molecular Weight 140.20 g/mol
Synonyms 2-(Methylthio)-6-methylpyrazine; 6-Methyl-2-(methylthio)pyrazine; 2-Methyl-6-(methylthio)pyrazine; Methyl 6-methylpyrazinyl sulfide; FEMA 3231; Pyrazine, 2-(methylthio)-6-methyl-; Roasted pyrazine thioether
EINECS 220-753-4

Quality Control

Our 2-Methylthio-6-Methylpyrazine is manufactured under strict quality management systems. Each batch undergoes comprehensive analytical testing, including GC and HPLC analysis, to ensure high purity and consistent organoleptic properties. Certificates of Analysis (COA) detailing identity, purity, and specific impurity profiles are provided and available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). Due to its light-sensitive and highly volatile nature, containers should be kept sealed and away from heat and ignition sources. For long-term storage, consider an inert atmosphere to minimize oxidation.

Specification

Item Specification
Appearance Colorless to pale yellow liquid
Identification (IR) Conforms to reference spectrum
Assay (GC) ≥ 98.0%
Refractive Index (20°C) 1.550 - 1.560
Specific Gravity (20/20°C) 1.120 - 1.140

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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